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盐胁迫环境下大麦中碳(δC)和氮(δN)稳定同位素、离子稳态及产量属性的比较可塑性响应

Comparative Plasticity Responses of Stable Isotopes of Carbon (δC) and Nitrogen (δN), Ion Homeostasis and Yield Attributes in Barley Exposed to Saline Environment.

作者信息

Hussain Muhammad Iftikhar, Khan Zafar Iqbal, Farooq Taimoor Hassan, Al Farraj Dunia A, Elshikh Mohamed Soliman

机构信息

Department of Plant Biology & Soil Science, Universidade de Vigo, Campus As Lagoas Marcosende, 36310 Vigo, Spain.

Research Institute of Science and Engineering, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.

出版信息

Plants (Basel). 2022 Jun 5;11(11):1516. doi: 10.3390/plants11111516.

Abstract

Salinity is a major threat to agricultural productivity worldwide. The selection and evaluation of crop varieties that can tolerate salt stress are the main components for the rehabilitation of salt-degraded marginal soils. A field experiment was conducted to evaluate salinity tolerance potential, growth performance, carbon (δC) and nitrogen isotope composition (δN), intrinsic water use efficiency (iWUE), harvest index, and yield stability attributes in six barley genotypes (113/1B, 59/3A, N1-10, N1-29, Barjouj, Alanda01) at three salinity levels (0, 7, and 14 dS m). The number of spikes m was highest in Alanda01 (620.8) while the lowest (556.2) was exhibited by Barjouj. Alanda01 produced the highest grain yield (3.96 t ha), while the lowest yield was obtained in 59/3A (2.31 t ha). Genotypes 113/1B, Barjouj, and Alanda01 demonstrate the highest negative δC values (-27.10‱, -26.49‱, -26.45‱), while the lowest values were obtained in N1-29 (-21.63‱) under salt stress. The δN was increased (4.93‱ and 4.59‱) after 7 and 14 dS m as compared to control (3.12‱). The iWUE was higher in N1-29 (144.5) and N1-10 (131.8), while lowest in Barjouj (81.4). Grain protein contents were higher in 113/1B and Barjouj than other genotypes. We concluded that salt tolerant barley genotypes can be cultivated in saline marginal soils for food and nutrition security and can help in the rehabilitation of marginal lands.

摘要

盐度是全球农业生产力面临的主要威胁。选择和评估能够耐受盐胁迫的作物品种是盐碱化边缘土壤改良的主要组成部分。开展了一项田间试验,以评估6个大麦基因型(113/1B、59/3A、N1 - 10、N1 - 29、Barjouj、Alanda01)在3个盐度水平(0、7和14 dS m)下的耐盐潜力、生长性能、碳(δC)和氮同位素组成(δN)、内在水分利用效率(iWUE)、收获指数以及产量稳定性属性。Alanda01的每平方米穗数最高(620.8),而Barjouj最低(556.2)。Alanda01的籽粒产量最高(3.96 t/ha),而59/3A的产量最低(2.31 t/ha)。在盐胁迫下,基因型113/1B、Barjouj和Alanda01表现出最高的负δC值(-27.10‰、-26.49‰、-26.45‰),而N1 - 29的最低值为(-21.63‰)。与对照(3.12‰)相比,在7和14 dS m盐度下,δN增加(4.93‰和4.59‰)。N1 - 29(144.5)和N1 - 10(131.8)的iWUE较高,而Barjouj最低(81.4)。113/1B和Barjouj的籽粒蛋白质含量高于其他基因型。我们得出结论,耐盐大麦基因型可种植于盐碱化边缘土壤,以保障粮食和营养安全,并有助于边缘土地的改良。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1dbb/9182859/ed7bd2733878/plants-11-01516-g001.jpg

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