Department of English, The University of Kitakyushu, Kitakyushu 802-8577, Japan.
Nutrients. 2022 Jun 17;14(12):2517. doi: 10.3390/nu14122517.
Since the Basic Law of Shokuiku (nutrition education) was established in 2005, the Japanese government has been promoting nutrition education among children to encourage better eating habits. This study analyzes the 2019 survey data on people's attitudes towards nutrition education, in order to elucidate the relationship between the results of nutrition education, attitude towards nutrition education and proper eating habits, and the experience of nutrition education. The results reveal that people who received nutrition education at elementary school and middle school tend to have a more positive attitude towards nutrition education. In addition, family conversation on foods during elementary school years has a positive effect on nutritionally balanced eating behavior.
自 2005 年《食育基本法》颁布以来，日本政府一直在向儿童推广营养教育，以鼓励更好的饮食习惯。本研究分析了 2019 年人们对营养教育的态度调查数据，旨在阐明营养教育的结果、对营养教育的态度以及良好饮食习惯与营养教育经验之间的关系。结果表明，在小学和中学接受过营养教育的人往往对营养教育持更积极的态度。此外，在小学阶段进行有关食物的家庭对话对营养均衡的饮食行为有积极影响。
