Department of Biochemistry, Microbiology and Immunology, Faculty of Medicine, University of Ottawa, Ottawa, ON K1H 8M5, Canada.
School of Nutrition Sciences, Faculty of Health Sciences, University of Ottawa, Ottawa, ON K1N 6N5, Canada.
Nutrients. 2022 Jun 17;14(12):2523. doi: 10.3390/nu14122523.
Despite the popularity of the ginseng () root in health research and on the market, the ginseng berry's potential remains relatively unexplored. Implementing ginseng berry cultivations and designing berry-derived products could improve the accessibility to mental health-promoting nutraceuticals. Indeed, the berry could have a higher concentration of neuroprotective and antidepressant compounds than the root, which has already been the subject of research demonstrating its efficacy in the context of neuroprotection and mental health. In this review, data on the berry's application in supporting mental health via the gut-brain axis is compiled and discussed.
尽管人参根在健康研究和市场上很受欢迎,但人参浆果的潜力仍相对未被探索。实施人参浆果种植和设计浆果衍生产品可以提高促进心理健康的营养保健品的可及性。事实上,浆果的神经保护和抗抑郁化合物的浓度可能比已经是研究主题的根更高,研究已经证明了其在神经保护和心理健康方面的功效。在这篇综述中,汇编和讨论了关于浆果通过肠脑轴在支持心理健康方面的应用的数据。