Laboratory of Biochemistry and Chemistry Applied (LABIOCA), University Joseph Ki-Zerbo, 03 Box 7021, Ouagadougou 03, Burkina Faso.
Laboratory of Biochemistry, Biotechnology, Food Technology and Nutrition, (LABIOTAN), Department of Biochemistry and Microbiology, University Joseph KI-ZERBO, BP 848, Ouagadougou 09, Burkina Faso.
BMC Plant Biol. 2022 Jul 4;22(1):321. doi: 10.1186/s12870-022-03713-7.
Plants are greatly affected by pedoclimatic conditions. They can alter the physiology of plants and affect seeds agro-morphological and physicochemical characteristics. It is therefore conceivable that tree species which have a potential as oil/fat producing plants are affected by pedoclimatic conditions variability. This study aims to evaluate the effect of pedoclimatic conditions variation on the physicochemical characteristics and the agro-industrial potential of three oilseeds fruits from Burkina Faso: Balanites aegyptiaca, Sclerocarya birrea and Lannea microcarpa.
A characterization of the size, chemical composition and weight of 100 seeds of the three native oilseeds from Banfora (Sudanian zone), Ouagadougou (Sudano-Sahelian zone) and Ouahigouya (Sahelian zone) was carried out. Results showed that seed size, seed weight and chemical composition varied significantly according to the pedoclimatic zone of the collection significant correlations between seed size, 100-seed weight, total ash and also for seed oil content and moisture have also been revealed. Principal component analysis (PCA) associated increases in seed size and total ash content with high annual rainfall and low temperature areas, while increases in seed oil content were associated with low rainfall and high annual temperature areas.
Seed size and seed weight were associated with high rainfall and low temperature, while high temperature and low rainfall were associated with oil accumulation in the seeds. However, the limit number of replications of physicochemical characteristics analyses, a limitation of the study, does not allow an exhaustive conclusion to be drawn from the study.
植物受土壤气候条件的影响很大。它们可以改变植物的生理机能,影响种子的农艺形态和物理化学特性。因此,可以想象,具有产油/脂肪潜力的树种会受到土壤气候条件变化的影响。本研究旨在评估土壤气候条件变化对来自布基纳法索的三种食用油果的物理化学特性和农业工业潜力的影响:Balanites aegyptiaca、Sclerocarya birrea 和 Lannea microcarpa。
对来自Banfora(苏丹带)、瓦加杜古(苏丹-萨赫勒带)和瓦希古亚(萨赫勒带)的三种本地食用油果的大小、化学成分和 100 粒种子重量进行了特征描述。结果表明,种子大小、种子重量和化学成分根据采集的土壤气候带差异显著,种子大小、100 粒种子重量、总灰分之间存在显著相关性,种子含油率和水分之间也存在显著相关性。主成分分析(PCA)表明,种子大小和总灰分含量随年降雨量增加和温度降低而增加,而种子含油率随降雨量减少和年温度升高而增加。
种子大小和种子重量与高降雨量和低温度有关,而高温度和低降雨量与种子中油的积累有关。然而,理化特性分析的重复次数有限,这是研究的一个局限性,无法从研究中得出详尽的结论。