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n-3 长链多不饱和脂肪酸对预防乳腺癌危险因素的贡献。

Contribution of n-3 Long-Chain Polyunsaturated Fatty Acids to the Prevention of Breast Cancer Risk Factors.

机构信息

Biology of Organisms: Stress, Health, Environment (BiOSSE), UFR Sciences et Techniques, Le Mans Université, F-72085 Le Mans, France.

Biology of Organisms: Stress, Health, Environment (BiOSSE), Institut Universitaire de Technologie, Département Génie Biologique, Le Mans Université, F-53020 Laval, France.

出版信息

Int J Environ Res Public Health. 2022 Jun 28;19(13):7936. doi: 10.3390/ijerph19137936.

DOI:10.3390/ijerph19137936
PMID:35805595
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9265492/
Abstract

Nowadays, diet and breast cancer are studied at different levels, particularly in tumor prevention and progression. Thus, the molecular mechanisms leading to better knowledge are deciphered with a higher precision. Among the molecules implicated in a preventive and anti-progressive way, n-3 long chain polyunsaturated fatty acids (n-3 LC-PUFAs) are good candidates. These molecules, like docosahexaenoic (DHA) and eicosapentaenoic (EPA) acids, are generally found in marine material, such as fat fishes or microalgae. EPA and DHA act as anti-proliferative, anti-invasive, and anti-angiogenic molecules in breast cancer cell lines, as well as in in vivo studies. A better characterization of the cellular and molecular pathways involving the action of these fatty acids is essential to have a realistic image of the therapeutic avenues envisaged behind their use. This need is reinforced by the increase in the number of clinical trials involving more and more n-3 LC-PUFAs, and this, in various pathologies ranging from obesity to a multitude of cancers. The objective of this review is, therefore, to highlight the new elements showing the preventive and beneficial effects of n-3 LC-PUFAs against the development and progression of breast cancer.

摘要

如今,饮食与乳腺癌在不同层面上受到研究,尤其是在肿瘤预防和进展方面。因此,人们以更高的精度揭示了导致更好认识的分子机制。在以预防和阻止进展方式起作用的分子中,n-3 长链多不饱和脂肪酸(n-3 LC-PUFAs)是很好的候选物。这些分子,如二十二碳六烯酸(DHA)和二十碳五烯酸(EPA),通常存在于海洋物质中,如脂肪鱼或微藻。EPA 和 DHA 作为抗增殖、抗侵袭和抗血管生成分子,在乳腺癌细胞系以及体内研究中发挥作用。更好地描述涉及这些脂肪酸作用的细胞和分子途径,对于了解它们的使用所设想的治疗途径是至关重要的。随着涉及越来越多的 n-3 LC-PUFAs 的临床试验数量的增加,这种需求得到了加强,这些临床试验涉及从肥胖到多种癌症等各种病症。因此,本综述的目的是强调显示 n-3 LC-PUFAs 对乳腺癌发生和发展的预防和有益作用的新元素。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/43cd/9265492/2bf9586d8b7e/ijerph-19-07936-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/43cd/9265492/cbc203ca190f/ijerph-19-07936-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/43cd/9265492/a3c86152b580/ijerph-19-07936-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/43cd/9265492/2bf9586d8b7e/ijerph-19-07936-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/43cd/9265492/cbc203ca190f/ijerph-19-07936-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/43cd/9265492/a3c86152b580/ijerph-19-07936-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/43cd/9265492/2bf9586d8b7e/ijerph-19-07936-g003.jpg

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