膳食纤维摄入量与健康优化：医护人员如何帮助人们达到膳食纤维推荐摄入量？
Fibre intake for optimal health: how can healthcare professionals support people to reach dietary recommendations?
机构信息
Programmes in Nutrition, Department of Health Sciences, College of Health and Rehabilitation Sciences, Sargent College, Boston University, Boston, MA, USA
Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA.
出版信息
BMJ. 2022 Jul 20;378:e054370. doi: 10.1136/bmj-2020-054370.
Abstract
advocate for the importance of translating the health impact of high fibre diets to patients and clients, with emphasis placed on incorporating a variety of plant based foods to achieve dietary fibre recommendations
摘要
倡导将高纤维饮食对健康的影响向患者和客户进行转化的重要性，重点是纳入各种植物性食物以达到膳食纤维的推荐摄入量。
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