Pediatric Nutrition Research Unit, Division of Nutrition, Department of Pediatrics, Faculty of Medicine, Chulalongkorn University, 1873 Rama 4 Road, Pathumwan, Bangkok, 10330, Thailand.
Natural Products and Nanoparticles Research Unit, Department of Pharmacognosy and Pharmaceutical Botany, Faculty of Pharmaceutical Sciences, Chulalongkorn University, Bangkok, 10330, Thailand.
Sci Rep. 2022 Jul 29;12(1):13014. doi: 10.1038/s41598-022-17220-0.
Inulin might improve body composition in obese children. We aimed to determine the effects of inulin supplementation on body composition and metabolic outcomes in obese children. A randomized, double-blinded placebo-controlled study was conducted in obese Thai children aged 7-15 years. Participants were assigned to 3 treatment groups for 6 months: 13 g of extracted inulin powder from Thai Jerusalem artichoke, isocaloric maltodextrin, and dietary fiber advice groups. Body composition was assessed by bioelectrical impedance analysis. One-hundred and fifty-five children completed the study (mean age 10.4 ± 2.2 years, BMI z-score 3.2 ± 1.0, 59% male). The drop-out rate was 6%. The inulin extract yielded more than 90% compliance without significant gastrointestinal side effects. All three groups demonstrated a significant decrease in BMI z-score, fat mass index (FMI), and trunk FMI, but the differences between groups were not observed. Fat-free mass index significantly increased only in the inulin group (16.18 ± 1.90 vs. 16.38 ± 1.98 kg/m, P = 0.009). There were no significant differences in the metabolic profiles between groups. Despite showing no substantial effect on adiposity, inulin may increase fat-free mass in obese children. Further research in the change of gut microbiota composition is needed to determine inulin's impact on host-microbe interaction in pediatric obesity.
菊粉可能改善肥胖儿童的身体成分。我们旨在确定菊粉补充对肥胖儿童身体成分和代谢结果的影响。在肥胖的泰国儿童中进行了一项随机、双盲、安慰剂对照研究,年龄为 7-15 岁。参与者被分为 3 个治疗组,接受 6 个月的治疗:13 克泰国洋蓟提取的菊粉粉末、等热量麦芽糊精和膳食纤维建议组。身体成分通过生物电阻抗分析进行评估。155 名儿童完成了研究(平均年龄 10.4 ± 2.2 岁,BMI z 评分 3.2 ± 1.0,59%为男性)。脱落率为 6%。菊粉提取物的依从性超过 90%,没有明显的胃肠道副作用。所有三组的 BMI z 评分、脂肪量指数(FMI)和躯干 FMI 均显著降低,但组间差异不明显。仅在菊粉组中,无脂肪质量指数显著增加(16.18 ± 1.90 与 16.38 ± 1.98 kg/m,P = 0.009)。各组之间的代谢特征没有显著差异。尽管菊粉对肥胖症的脂肪含量没有显著影响,但它可能会增加肥胖儿童的无脂肪质量。需要进一步研究肠道微生物组成的变化,以确定菊粉对儿童肥胖症中宿主-微生物相互作用的影响。