College of Life Science, Sichuan Agricultural University, Ya'an 625014, China; Joint Center for Single Cell Biology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China; Shanghai Collaborative Innovation Center of Agri-Seeds/School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China.
College of Life Science, Sichuan Agricultural University, Ya'an 625014, China.
Plant Commun. 2022 Nov 14;3(6):100414. doi: 10.1016/j.xplc.2022.100414. Epub 2022 Aug 2.
A hallmark of adaptive evolution is innovation in gene function, which is associated with the development of distinct roles for genes during plant evolution; however, assessing functional innovation over long periods of time is not trivial. Tartary buckwheat (Fagopyrum tataricum) originated in the Himalayan region and has been exposed to intense UV-B radiation for a long time, making it an ideal species for studying novel UV-B response mechanisms in plants. Here, we developed a workflow to obtain a co-functional network of UV-B responses using data from more than 10,000 samples in more than 80 projects with multi-species and multi-omics data. Dissecting the entire network revealed that flavonoid biosynthesis was most significantly related to the UV-B response. Importantly, we found that the regulatory factor MYB4R1, which resides at the core of the network, has undergone neofunctionalization. In vitro and in vivo experiments demonstrated that MYB4R1 regulates flavonoid and anthocyanin accumulation in response to UV-B in buckwheat by binding to L-box motifs in the FtCHS, FtFLS, and FtUFGT promoters. We used deep learning to develop a visual discrimination model of buckwheat flavonoid content based on natural populations exposed to global UV-B radiation. Our study highlights the critical role of gene neofunctionalization in UV-B adaptation.
适应进化的一个标志是基因功能的创新,这与基因在植物进化过程中形成不同角色有关;然而,评估长时间的功能创新并不简单。苦荞(Fagopyrum tataricum)起源于喜马拉雅地区,长期暴露在强烈的 UV-B 辐射下,使其成为研究植物新型 UV-B 响应机制的理想物种。在这里,我们开发了一种工作流程,使用来自 80 多个多物种和多组学项目的 10000 多个样本的数据,获得了 UV-B 响应的共功能网络。对整个网络的剖析表明,类黄酮生物合成与 UV-B 反应最密切相关。重要的是,我们发现位于网络核心的调节因子 MYB4R1 经历了新功能化。体外和体内实验表明,MYB4R1 通过与 FtCHS、FtFLS 和 FtUFGT 启动子中的 L-box 基序结合,调节类黄酮和花青素在荞麦中对 UV-B 的积累。我们使用深度学习开发了一种基于暴露于全球 UV-B 辐射的自然种群的苦荞类黄酮含量的视觉判别模型。我们的研究强调了基因新功能化在 UV-B 适应中的关键作用。