Schofield P S, Sugden M C, Corstorphine C G, Zammit V A
Biochem J. 1987 Jan 15;241(2):469-74. doi: 10.1042/bj2410469.
The concentrations of malonyl-CoA, citrate, ketone bodies and long-chain acylcarnitine were measured in freeze-clamped liver samples from fed or starved normal, partially hepatectomized or sham-operated rats. These parameters were used in conjunction with measurements of the concentration of plasma non-esterified fatty acids and the rates of hepatic lipogenesis to obtain correlations between rates of fatty acid delivery to the liver, lipogenesis and fatty acid oxidation to ketone bodies and CO2. These correlations indicated that the development of fatty liver after partial hepatectomy is due to an increased partitioning of long-chain acyl-CoA towards acylglycerol synthesis and away from acylcarnitine formation. However, this did not appear to be due to an altered relationship between hepatic malonyl-CoA concentration and acylcarnitine formation. For any concentration of long-chain acylcarnitine, the concentrations of both hepatic and blood ketone bodies were significantly lower in partially hepatectomized rats than in normal or sham-operated animals. This indicated that a lower proportion of the product of beta-oxidation was used for ketone-body formation and more for citrate synthesis in the regenerating liver, especially during the first 24 h after resection. This inference was supported by the changes in hepatic citrate concentrations observed. The high rates of lipogenesis that occurred in the liver remnant were accompanied by an altered relationship between lipogenic rate and hepatic malonyl-CoA concentration, such that much lower concentrations of malonyl-CoA were associated with any given rate of lipogenesis. These adaptations are discussed in relation to the requirements by the remnant for high rates of energy formation through the tricarboxylic acid cycle during the first 24 h after resection, and the possibility that cycling between fatty acid oxidation and synthesis may occur to a greater degree in regenerating liver.
在喂食或饥饿的正常、部分肝切除或假手术大鼠的肝脏冷冻钳夹样本中,测定了丙二酰辅酶A、柠檬酸、酮体和长链酰基肉碱的浓度。这些参数与血浆非酯化脂肪酸浓度的测量值以及肝脏脂肪生成速率一起使用,以获得脂肪酸输送到肝脏的速率、脂肪生成以及脂肪酸氧化生成酮体和二氧化碳之间的相关性。这些相关性表明,部分肝切除术后脂肪肝的发生是由于长链酰基辅酶A向酰基甘油合成的分配增加,而远离酰基肉碱的形成。然而,这似乎并不是由于肝脏丙二酰辅酶A浓度与酰基肉碱形成之间的关系改变所致。对于任何浓度的长链酰基肉碱,部分肝切除大鼠的肝脏和血液酮体浓度均显著低于正常或假手术动物。这表明在再生肝脏中,尤其是在切除后的最初24小时内,β氧化产物用于酮体形成的比例较低,而更多用于柠檬酸合成。肝脏柠檬酸浓度的变化支持了这一推断。肝脏残余部分中发生的高脂肪生成速率伴随着脂肪生成速率与肝脏丙二酰辅酶A浓度之间关系的改变,以至于在任何给定的脂肪生成速率下,丙二酰辅酶A的浓度都要低得多。结合切除后最初24小时内残余部分通过三羧酸循环进行高能量生成的需求,以及再生肝脏中脂肪酸氧化与合成之间可能更大程度地发生循环的可能性,对这些适应性变化进行了讨论。