Aleem Muqadas, Aleem Saba, Sharif Iram, Aleem Maida, Shahzad Rahil, Khan Muhammad Imran, Batool Amina, Sarwar Gulam, Farooq Jehanzeb, Iqbal Azeem, Jan Basit Latief, Kaushik Prashant, Feng Xianzhong, Bhat Javaid Akhter, Ahmad Parvaiz
Department of Plant Breeding and Genetics, University of Agriculture, Faisalabad 38040, Pakistan.
Center for Advanced Studies in Agriculture and Food Security (CAS-AFS), University of Agriculture, Faisalabad 38040, Pakistan.
Antioxidants (Basel). 2022 Aug 22;11(8):1626. doi: 10.3390/antiox11081626.
Plants coevolved with their antioxidant defense systems, which detoxify and adjust levels of reactive oxygen species (ROS) under multiple plant stresses. We performed whole-genome identification of ascorbate peroxidase (APX) and catalase (CAT) families in cultivated and wild soybeans. In cultivated and wild soybean genomes, we identified 11 and 10 APX genes, respectively, whereas the numbers of identified CAT genes were four in each species. Comparative phylogenetic analysis revealed more homology among cultivated and wild soybeans relative to other legumes. Exon/intron structure, motif and synteny blocks are conserved in cultivated and wild species. According to the Ka/Ks value, purifying selection is a major force for evolution of these gene families in wild soybean; however, the APX gene family was evolved by both positive and purifying selection in cultivated soybean. Segmental duplication was a major factor involved in the expansion of APX and CAT genes. Expression patterns revealed that APX and CAT genes are differentially expressed across fourteen different soybean tissues under water deficit (WD), heat stress (HS) and combined drought plus heat stress (WD + HS). Altogether, the current study provides broad insights into these gene families in soybeans. Our results indicate that APX and CAT gene families modulate multiple stress response in soybeans.
植物与其抗氧化防御系统共同进化,该系统在多种植物胁迫下对活性氧(ROS)进行解毒并调节其水平。我们对栽培大豆和野生大豆中的抗坏血酸过氧化物酶(APX)和过氧化氢酶(CAT)家族进行了全基因组鉴定。在栽培大豆和野生大豆基因组中,我们分别鉴定出11个和10个APX基因,而每个物种中鉴定出的CAT基因数量均为4个。比较系统发育分析表明,相对于其他豆科植物,栽培大豆和野生大豆之间具有更多的同源性。外显子/内含子结构、基序和共线性模块在栽培种和野生种中是保守的。根据Ka/Ks值,纯化选择是野生大豆中这些基因家族进化的主要力量;然而,APX基因家族在栽培大豆中是通过正向选择和纯化选择共同进化的。片段重复是APX和CAT基因扩增的主要因素。表达模式表明,在水分亏缺(WD)、热胁迫(HS)以及干旱加高温胁迫(WD + HS)下,APX和CAT基因在14种不同的大豆组织中差异表达。总之,本研究为大豆中的这些基因家族提供了广泛的见解。我们的结果表明,APX和CAT基因家族调节大豆中的多种胁迫反应。