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脂质体包裹的抗氧化酶可预防新生大鼠的致死性氧中毒。

Liposome-entrapped antioxidant enzymes prevent lethal O2 toxicity in the newborn rat.

作者信息

Tanswell A K, Freeman B A

出版信息

J Appl Physiol (1985). 1987 Jul;63(1):347-52. doi: 10.1152/jappl.1987.63.1.347.

Abstract

Newborn rat pups delivered and maintained in greater than 95% O2 had a lethal time for 50% of population (LT50) of 13 days. Daily intraperitoneal injection per se did not alter the mortality due to inhalation of O2. Survival after 13.5 days of exposure increased from 40 +/- 7% of pups that received buffered saline only to 95 +/- 4% of pups that received liposomes containing superoxide dismutase and catalase. Daily injection of control liposomes containing no enzymes also caused a less dramatic, though significant, increase in survival from 40 +/- 7 to 71 +/- 7% of O2-exposed pups, indicating that the lipid vehicle, as well as the liposome-entrapped antioxidant enzymes, contributed to the protective effect. The component of the protective effect that could be attributed to the antioxidant enzymes was lost if inactive catalase was used in liposome preparation.

摘要

出生后在含氧量超过95%的环境中分娩并饲养的新生大鼠幼崽,其半数致死时间(LT50)为13天。每日腹腔注射本身并不会改变因吸入氧气导致的死亡率。暴露13.5天后的存活率从仅接受缓冲盐水的幼崽的40±7%,提高到接受含有超氧化物歧化酶和过氧化氢酶的脂质体的幼崽的95±4%。每日注射不含酶的对照脂质体也使暴露于氧气的幼崽的存活率有显著提高,虽不如前者显著,但也从40±7%提高到了71±7%,这表明脂质载体以及脂质体包裹的抗氧化酶都起到了保护作用。如果在脂质体制备中使用无活性的过氧化氢酶,那么可归因于抗氧化酶的保护作用部分就会丧失。

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