Baeza I, Ibañez M, Lazcano A, Santiago C, Arguello C, Wong C, Oró J
Orig Life Evol Biosph. 1987;17(3-4):321-31. doi: 10.1007/BF02386471.
A study of the encapsulation of poly(U) and poly(C) within liposomes made from dipalmitoylphosphatidyl choline (DPPC), from egg yolk phosphatidyl choline (PC), and from PC with cholesterol (CHOL) was made. The liposomes were prepared under anoxic conditions following the reverse-phase evaporation method. Determinations showed that 36 to 70% of the available lipids form liposomes and 2 to 5% of the polyribonucleotides can be entrapped by liposomes. The encapsulation of polyribonucleotides has also been measured in the presence of urea, cyanamide and Zn++, condensing agents in prebiotic polymerization reactions. DPPC and PC:CHOL liposomes were formed in the presence of 1.0 M urea, although no PC liposomes were formed. The three types of liposomes were readily formed at 0.01 M urea, but in no case an enhancement of encapsulation efficiency of poly(U) was observed due to the presence of urea. Similar results were obtained with cyanamide. An enhanced encapsulation of poly(U) by the three types of liposomes was observed when Zn++ was in the range of 0.001 to 0.01 M. Poly(U) encapsulation was 15 to 25 times higher when liposomes were prepared from DPPC at 0.01 M Zn++. Similar results were obtained with poly(C). The advantages of DPPC-polyribonucleotide liposomes as precellular systems are discussed.
对由二棕榈酰磷脂酰胆碱(DPPC)、蛋黄磷脂酰胆碱(PC)以及含胆固醇(CHOL)的PC制成的脂质体中聚尿苷酸(poly(U))和聚胞苷酸(poly(C))的包封情况进行了研究。脂质体采用反相蒸发法在缺氧条件下制备。测定结果表明,36%至70%的可用脂质形成脂质体,2%至5%的多聚核糖核苷酸可被脂质体包封。还在尿素、氰胺和锌离子(Zn++)(益生元聚合反应中的缩合剂)存在的情况下测定了多聚核糖核苷酸的包封情况。在1.0 M尿素存在下形成了DPPC和PC:CHOL脂质体,不过未形成PC脂质体。在0.01 M尿素存在下很容易形成这三种类型的脂质体,但在任何情况下均未观察到由于尿素的存在而提高了poly(U)的包封效率。氰胺也得到了类似结果。当Zn++浓度在0.001至0.01 M范围内时,观察到这三种类型的脂质体对poly(U)的包封有所增强。在0.01 M Zn++条件下由DPPC制备脂质体时,poly(U)的包封率高出15至25倍。poly(C)也得到了类似结果。讨论了DPPC - 多聚核糖核苷酸脂质体作为前细胞系统的优势。