College of Horticulture, Hebei Agricultural University, Baoding, 071001, Hebei, China.
Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, 430074, Hubei, China.
BMC Genomics. 2023 Jan 19;24(1):32. doi: 10.1186/s12864-022-09104-4.
'Whangkeumbae' (Pyrus pyrifolia) is a typical climacteric fruit variety of sand pear with excellent taste. However, the rapid postharvest ethylene production limits the shelf life of 'Whangkeumbae' fruit. AP2/ERF superfamily is a large family of transcription factors involved in plant growth and development, including fruit ripening and senescence through the ethylene signaling pathway. The numbers and functions of AP2/ERF superfamily members in sand pear remain largely unknown.
In this study, a total of 234 AP2/ERF family members were identified through the transcriptome of Pyrus pyrifolia 'Whangkeumbae' (17 genes) and Pyrus pyrifolia genome (223 genes) analyses. Six genes (Accession: EVM0023062.1, EVM0034833.1, EVM0027049.1, EVM0034047.1, EVM0028755.1, EVM0015862.1) identified via genome analysis shared 100% identity with PpERF14-L, PpERF5-L, PpERF3a, PpERF3, PpERF017 and PpERF098, respectively, which were identified from transcriptome sequencing. Further, the AP2/ERF superfamily members were divided into AP2, ERF, and RAV subfamilies, each comprising 38, 188, and 8 members, respectively. Tissue-specific expression analysis showed that PpERF061, PpERF113, PpERF51L-B, PpERF5-L, and PpERF017 were predominantly expressed in fruits than in other tissues. Additionally, PpERF5-L and PpERF017 showed higher expressions at the early stage of fruit development. While, PpERF51B-L exhibited higher expression during the fruit ripening stage. Besides, PpERF061 and PpERF113 had pronounced expressions during fruit senescence.
These results indicate that PpERF061, PpERF113, PpERF51L-B, PpERF5-L, and PpERF017 could play crucial roles in sand pear fruit development, ripening, and senescence. Overall, this study provides valuable information for further functional analysis of the AP2/ERF genes during fruit ripening and senescence in sand pear.
“Whangkeumbae”(梨)是沙梨的典型呼吸跃变型果实品种,口感极佳。然而,其在采后迅速产生乙烯,限制了果实的货架期。AP2/ERF 超家族是一个涉及植物生长发育的转录因子大家族,包括通过乙烯信号途径参与果实成熟和衰老。沙梨中 AP2/ERF 超家族成员的数量和功能在很大程度上尚不清楚。
本研究通过对砂梨‘Whangkeumbae’(17 个基因)和砂梨基因组(223 个基因)的转录组分析,共鉴定出 234 个 AP2/ERF 家族成员。通过基因组分析鉴定的 6 个基因(登录号:EVM0023062.1、EVM0034833.1、EVM0027049.1、EVM0034047.1、EVM0028755.1、EVM0015862.1)与 PpERF14-L、PpERF5-L、PpERF3a、PpERF3、PpERF017 和 PpERF098 的同源性分别为 100%,这些基因是从转录组测序中鉴定出来的。此外,AP2/ERF 超家族成员被分为 AP2、ERF 和 RAV 亚家族,分别包含 38、188 和 8 个成员。组织特异性表达分析表明,PpERF061、PpERF113、PpERF51L-B、PpERF5-L 和 PpERF017 在果实中的表达量明显高于其他组织。此外,PpERF5-L 和 PpERF017 在果实发育早期的表达量较高,而 PpERF51B-L 在果实成熟阶段的表达量较高。同时,PpERF061 和 PpERF113 在果实衰老阶段有明显的表达。
这些结果表明,PpERF061、PpERF113、PpERF51L-B、PpERF5-L 和 PpERF017 可能在砂梨果实发育、成熟和衰老过程中发挥重要作用。总之,本研究为进一步研究 AP2/ERF 基因在砂梨果实成熟和衰老过程中的功能提供了有价值的信息。