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环境因素对深圳河口沉积物中真菌多样性的影响。

Impact of environmental factors on diversity of fungi in sediments from the Shenzhen River Estuary.

机构信息

Fujian Key Laboratory of Subtropical Plant Physiology and Biochemistry, Fujian Institute of Subtropical Botany, Xiamen, 361006, China.

Key Laboratory of Marine Biogenetic Resources, Third Institute of Oceanography, Ministry of Natural Resources, 178 Daxue Road, Xiamen, 361005, China.

出版信息

Arch Microbiol. 2023 Feb 23;205(3):96. doi: 10.1007/s00203-023-03438-7.

Abstract

In this study, to explore the relationship between environmental factors and fungal diversity in the Shenzhen River ecosystem, multiple methods including chemical analysis, culture isolation, qPCR analysis of fungal ITS region and ITS-based Illumina next-generation-sequencing were integrated. A total of 115 isolates were finally isolated and could be classified into 23 genera. Top three abundant genera isolated were Meyerozyma (18 strains), Aspergillus (17 strains) and Penicillium (14 strains). Based on the Illumina sequencing approach, 829 OTUs were affiliated to seven phyla, 17 known classes, and 162 genera, indicating the Shenzhen estuary sediments are rich in fungal diversity. The major fungal genera were Meyerozyma, Trichoderma and Talaromyces. Environmental factors showed a gradient change in Shenzhen estuary, and fungal abundance was only significantly correlated with NH. Shannon index was significantly correlated with pH and IC (P < 0.05). Principal coordinate analysis based on OTU level grouped into three clusters among sampling sites along with the IC and pH gradient. Functional guilds analysis suggests most of the fungi in this studying area were almost all saprotrophs, suggesting a large number of saprophytic fungi may play a significant role in the organic matter decomposition and nutrient cycling process. In summary, this study will deepen our understanding of fungi community in Shenzhen River ecosystem and their distribution and potential function shaped by environmental factors.

摘要

在这项研究中,为了探究深圳河生态系统中环境因素与真菌多样性之间的关系,我们综合运用了化学分析、培养分离、真菌 ITS 区 qPCR 分析和基于 ITS 的 Illumina 下一代测序等多种方法。最终共分离出 115 株真菌,可归为 23 个属。分离出的三个最丰富的属分别是梅里埃酵母属(18 株)、曲霉属(17 株)和青霉属(14 株)。基于 Illumina 测序方法,可将 829 个 OTU 归属于 7 个门、17 个已知纲和 162 个属,表明深圳河口沉积物中真菌多样性丰富。主要的真菌属是梅里埃酵母属、木霉属和拟青霉属。环境因素在深圳河口呈梯度变化,真菌丰度仅与 NH 显著相关。香农指数与 pH 和 IC 显著相关(P<0.05)。基于 OTU 水平的主坐标分析根据 IC 和 pH 梯度将采样点分为三组。功能群分析表明,研究区域的大多数真菌几乎都是腐生菌,这表明大量腐生真菌可能在有机质分解和养分循环过程中发挥重要作用。综上所述,本研究将加深我们对深圳河生态系统中真菌群落及其分布的认识,以及环境因素对其的影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4984/9950236/83242c2a2b64/203_2023_3438_Fig1_HTML.jpg

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