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一种用于牛奶和尿液中植物毒素羟(基)肉桂酸和亚甲基环丙基甘氨酸及其代谢物定量的灵敏 LC-MS/MS 方法及其在德国农场牛奶样品中的应用。

A sensitive LC-MS/MS method for the quantification of the plant toxins hypoglycin A and methylenecyclopropylglycine and their metabolites in cow's milk and urine and application to farm milk samples from Germany.

机构信息

Department for Safety in the Food Chain, German Federal Institute for Risk Assessment (BfR), Max‑Dohrn‑Str. 8‑10, 10589, Berlin, Germany.

Department Safety and Quality of Milk and Fish Products, Max Rubner-Institut, Federal Research Institute of Nutrition and Food, Hermann-Weigmann-Str. 1, 24103, Kiel, Germany.

出版信息

Anal Bioanal Chem. 2023 Apr;415(10):1933-1942. doi: 10.1007/s00216-023-04607-9. Epub 2023 Mar 6.

Abstract

Hypoglycin A (HGA) and its homologue methylenecyclopropylglycine (MCPrG) are present in ackee and lychee as well as seeds, leaves, and seedlings of some maple (Acer) species. They are toxic to some animal species and humans. The determination of HGA, MCPrG, and their glycine and carnitine metabolites in blood and urine is a useful tool for screening for potential exposure to these toxins. In addition, HGA, MCPrG, and/or their metabolites have been detected in milk. In this work, simple and sensitive ultra-performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS) methods without derivatization were developed and validated for the quantification of HGA, MCPrG, and their metabolites in cow's milk and urine. An extraction procedure from milk samples has been developed, whereas a dilute-and-shoot approach was implemented for urine samples. For quantification, the MS/MS analysis was performed in multiple reaction monitoring mode. The methods were validated according to the European Union guidelines using blank raw milk and urine as matrices. The limit of quantification presented here for HGA in milk (1.12 µg/L) is noticeably lower than the lowest published limit of detection (9 µg/L). Acceptable values for recovery (89-106% and 85-104% in milk and urine, respectively) and precision (≤ 20%) were obtained for all the quality control levels. The stability of HGA and MCPrG in frozen milk over a period of 40 weeks has been demonstrated. The method was applied to 68 milk samples from 35 commercial dairy farms and showed the absence of any quantifiable amounts of HGA, MCPrG, and their metabolites.

摘要

低血糖素 A(HGA)及其同系物亚甲基环丙基甘氨酸(MCPrG)存在于刺果番荔枝和荔枝中,以及一些枫(Acer)树种的种子、叶子和幼苗中。它们对一些动物物种和人类有毒。在血液和尿液中测定 HGA、MCPrG 及其甘氨酸和肉碱代谢物是筛查潜在暴露于这些毒素的有用工具。此外,已在牛奶中检测到 HGA、MCPrG 和/或它们的代谢物。在这项工作中,开发并验证了无需衍生化的简单灵敏的超高效液相色谱串联质谱(UPLC-MS/MS)方法,用于定量牛奶和尿液中的 HGA、MCPrG 及其代谢物。已经开发了从牛奶样品中提取的程序,而对于尿液样品则采用了稀释和进样方法。用于定量的 MS/MS 分析在多重反应监测模式下进行。该方法根据欧盟指南使用空白原奶和尿液作为基质进行验证。这里提出的牛奶中 HGA 的定量限(1.12μg/L)明显低于已发表的最低检测限(9μg/L)。在牛奶和尿液中,所有质控水平的回收率(89-106%和 85-104%)和精密度(≤20%)均获得可接受的值。已经证明 HGA 和 MCPrG 在冷冻牛奶中的稳定性可维持 40 周。该方法应用于 35 个商业奶牛场的 68 个牛奶样品,结果显示没有任何可量化量的 HGA、MCPrG 及其代谢物。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/cfcc/10050036/80b5fad6909e/216_2023_4607_Fig1_HTML.jpg

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