Advanced Research Station for Saffron and Seed Spices, SKUAST-Kashmir, Srinagar 192121, India.
Dryland Agricultural Research Station, SKUAST-Kashmir, Rangreth, Srinagar 191111, India.
Molecules. 2023 Mar 6;28(5):2404. doi: 10.3390/molecules28052404.
The present investigation was performed to evaluate the variability of the essential oil composition present in the seed extract of Kala zeera ( Bioss.) obtained from different geographical zones of Northwestern-Himalayan using Gas Chromatography-Mass Spectrum (GC-MS). The results of the GC-MS analysis revealed significant differences in the essential oil content. Significant variability was observed in the chemical constituents of the essential oils mainly for p-cymene, D-limonene, Gamma-terpinene, Cumic aldehyde and 1, 4-p-menthadien-7-al. Among these compounds, the highest average percentage across the locations was observed for gamma-terpinene (32.08%) which was followed by cumic aldehyde (25.07%), and 1, 4-p-menthadien-7-al (15.45%). Principal component analysis (PCA) also grouped the 4 highly significant compounds i.e., p-Cymene, Gamma-Terpinene, Cumic aldehyde, and 1,4-p-Menthadien-7-al into same cluster which are mainly distributed in Shalimar Kalazeera-1, and Atholi Kishtwar zones. The highest value of gamma-terpinene was recorded in Atholi accession (40.66%). However, among climatic zones Zabarwan Srinagar and Shalimar Kalazeera-1 was found to have highly positive significant correlation (0.99). The cophenetic correlation coefficient (c) was found to be 0.8334 during hierarchical clustering for 12 essential oil compounds showing that our results are highly correlated. Network analysis also showed the overlapping pattern and similar interaction between the 12 compounds as shown by hierarchical clustering analysis. From the results, it could be concluded that existence of variability among the various bioactive compounds of which are probably to be incorporated to the potential list of drugs and may serve as good genetic source for various modern breeding programs.
本研究旨在评估不同西北喜马拉雅地理区域的黑孜然(Bioss.)种子提取物中存在的精油成分的变异性,使用气相色谱-质谱联用仪(GC-MS)进行分析。GC-MS 分析结果表明,精油含量存在显著差异。精油化学成分存在显著变异,主要是对伞花烃、D-柠檬烯、γ-萜品烯、肉桂醛和 1,4-对孟二烯-7-醛。在这些化合物中,跨地点的平均百分比最高的是γ-萜品烯(32.08%),其次是肉桂醛(25.07%)和 1,4-对孟二烯-7-醛(15.45%)。主成分分析(PCA)也将 4 种高度显著的化合物(即对伞花烃、γ-萜品烯、肉桂醛和 1,4-对孟二烯-7-醛)分为同一类群,主要分布在沙利马尔卡拉泽拉-1 和阿托利基什瓦尔地区。γ-萜品烯的最高值记录在阿托利入口(40.66%)。然而,在气候带中,扎布万斯利那加和沙利马尔卡拉泽拉-1 之间发现具有高度正相关(0.99)。在 12 种精油化合物的层次聚类中,协方差相关系数(c)为 0.8334,表明我们的结果高度相关。网络分析还显示了 12 种化合物之间重叠的模式和相似的相互作用,如层次聚类分析所示。从结果可以得出结论,各种生物活性化合物之间存在变异性,这些化合物可能被纳入潜在的药物清单,并可能成为各种现代育种计划的良好遗传资源。