South Carolina Honors College, University of South Carolina, Columbia, SC, 29208, USA.
Department of Epidemiology & Biostatistics, Arnold School of Public Health, University of South Carolina, 915 Greene Street, Rm 456, Discovery I Building, Columbia, SC, 29208, USA.
J Cancer Surviv. 2024 Jun;18(3):1042-1050. doi: 10.1007/s11764-023-01347-8. Epub 2023 Mar 18.
We determined the proportion of cancer survivors who met each of five health behavior guidelines recommended by the American Cancer Society (ACS), including consuming fruits and vegetables at least five times/day, maintaining a body mass index (BMI) < 30 kg/m, engaging in 150 min or more of physical activity weekly, not currently smoking, and not excessively drinking alcohol.
Using data from the 2019 Behavioral Risk Factor Surveillance System (BRFSS), 42,727 survey respondents who reported a previous diagnosis of cancer (excluding skin cancer) were included. Weighted percentages with 95% confidence intervals (95% CI) were estimated for the five health behaviors accounting for BRFSS' complex survey design.
The weighted percentage of cancer survivors who met ACS guidelines was 15.1% (95%CI: 14.3%, 15.9%) for fruit and vegetable intake; 66.8% (95%CI: 65.9%, 67.7%) for BMI < 30 kg/m; 51.1% (95%CI: 50.1%, 52.1%) for physical activity; 84.9% (95%CI: 84.1%, 85.7%) for not currently smoking; and 89.5% (95%CI: 88.8%, 90.3%) for not drinking excessive alcohol. Adherence to ACS guidelines among cancer survivors generally increased with increasing age, income, and education.
While the majority of cancer survivors met the guidelines for not smoking and limiting alcohol drinking, one-third had elevated BMI, almost half did not meet recommended physical activity levels, and the majority had inadequate fruit and vegetable intake.
Adherence to guidelines was lowest among younger cancer survivors and those with lower income and education, suggesting these may be populations where resources could be targeted to have the greatest impact.
我们确定了符合美国癌症协会(ACS)推荐的五项健康行为准则的癌症幸存者的比例,包括每天至少食用五次水果和蔬菜,保持身体质量指数(BMI)<30kg/m,每周进行 150 分钟或更长时间的身体活动,不当前吸烟,不过度饮酒。
使用 2019 年行为风险因素监测系统(BRFSS)的数据,纳入了 42727 名报告有癌症(不包括皮肤癌)既往诊断的调查对象。考虑到 BRFSS 复杂的调查设计,对五个健康行为的加权百分比及其 95%置信区间(95%CI)进行了估计。
符合 ACS 指南的癌症幸存者的加权百分比为:水果和蔬菜摄入量为 15.1%(95%CI:14.3%,15.9%);BMI<30kg/m 为 66.8%(95%CI:65.9%,67.7%);身体活动量为 51.1%(95%CI:50.1%,52.1%);当前不吸烟的为 84.9%(95%CI:84.1%,85.7%);不饮酒过量的为 89.5%(95%CI:88.8%,90.3%)。癌症幸存者对 ACS 指南的遵守情况通常随着年龄、收入和教育程度的增加而增加。
尽管大多数癌症幸存者符合不吸烟和限制饮酒的准则,但三分之一的人 BMI 偏高,近一半的人没有达到推荐的身体活动水平,大多数人水果和蔬菜的摄入量不足。
年轻癌症幸存者和收入及教育程度较低的癌症幸存者对指南的遵守程度最低,这表明这些人群可能是需要针对性资源以产生最大影响的人群。