Li Jie, Li Hongyue, Zhou Yi, Xiang Hongwei, Lv Muze, Ruan Bo, Bo Zongyi, Shen Haixiao, Xu Fazhi, Huang Yafeng, Li Liang, Sun Pei
College of Animal Science and Technology, Anhui Agricultural University, Hefei 230036, China.
Joint International Research Laboratory of Agriculture and Agri-Product Safety, The Ministry of Education of China, Yangzhou University, Yangzhou 225009, China.
Animals (Basel). 2023 Mar 10;13(6):1006. doi: 10.3390/ani13061006.
Complex probiotics are made from various single probiotics mixed in scientific formula. The long-term intake of different probiotics is beneficial to maintain the intestinal microecological balance, inhibiting harmful pathogenic flora and facilitating organism health. Based on the limited research on intestinal flora and related metabolites after the long-term intake of the probiotic complex, in this study, 16S rRNA gene sequencing and untargeted metabolomics were used to further investigate the effects of the probiotic complex on the intestinal flora and metabolome of pigs. The results demonstrated that the content of flora in the intestinal tract or metabolites of pigs varied greatly and was related to cellular metabolic pathways after the long-term feeding of complex probiotics. This study provides a valuable theoretical basis for farmers to raise pigs scientifically and healthily.
复合益生菌由多种单一益生菌按照科学配方混合而成。长期摄入不同的益生菌有利于维持肠道微生态平衡,抑制有害病原菌,并促进机体健康。基于对长期摄入复合益生菌后肠道菌群及相关代谢产物的有限研究,本研究采用16S rRNA基因测序和非靶向代谢组学方法,进一步探究复合益生菌对猪肠道菌群和代谢组的影响。结果表明,长期饲喂复合益生菌后,猪肠道内菌群含量或代谢产物差异很大,且与细胞代谢途径有关。本研究为养殖户科学健康养猪提供了有价值的理论依据。