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转录组分析显示，Bacillomycin D-C16 诱导樱桃番茄多种抗病途径。

Transcriptomic analysis reveals that Bacillomycin D-C16 induces multiple pathways of disease resistance in cherry tomato.

机构信息

College of Food Science and Technology, Nanjing Agricultural University, Nanjing, China.

College of Food Science and Engineering, Nanjing University of Finance and Economics, Nanjing, China.

出版信息

BMC Genomics. 2023 Apr 26;24(1):218. doi: 10.1186/s12864-023-09305-5.

DOI:10.1186/s12864-023-09305-5
PMID:37098460
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10131338/
Abstract

BACKGROUND

Bacillomycin D-C16 can induce resistance in cherry tomato against pathogens; however, the underlying molecular mechanism is poorly understood. Here, the effect of Bacillomycin D-C16 on induction of disease resistance in cherry tomato was investigated using a transcriptomic analysis.

RESULTS

Transcriptomic analysis revealed a series of obvious enrichment pathways. Bacillomycin D-C16 induced phenylpropanoid biosynthesis pathways and activated the synthesis of defense-related metabolites including phenolic acids and lignin. Moreover, Bacillomycin D-C16 triggered a defense response through both hormone signal transduction and plant-pathogen interactions pathways, and increased the transcription of several transcription factors (e.g., AP2/ERF, WRKY and MYB). These transcription factors might contribute to the further activated the expression of defense-related genes (PR1, PR10 and CHI) and stimulated the accumulation of HO.

CONCLUSION

Bacillomycin D-C16 can induce resistance in cherry tomato by activating the phenylpropanoid biosynthesis pathway, hormone signal transduction pathway and plant-pathogen interactions pathway, thus activating comprehensive defense reaction against pathogen invasion. These results provided a new insight into the bio-preservation of cherry tomato by the Bacillomycin D-C16.

摘要

背景

杆菌霉素 D-C16 可诱导樱桃番茄对病原体产生抗性，但对其潜在的分子机制知之甚少。本研究采用转录组分析，探讨了 Bacillomycin D-C16 对樱桃番茄诱导抗性的影响。

结果

转录组分析揭示了一系列明显的富集途径。Bacillomycin D-C16 诱导苯丙烷生物合成途径，并激活防御相关代谢物（如酚酸和木质素）的合成。此外，Bacillomycin D-C16 通过激素信号转导和植物-病原体相互作用途径引发防御反应，增加了几个转录因子（如 AP2/ERF、WRKY 和 MYB）的转录。这些转录因子可能有助于进一步激活防御相关基因（PR1、PR10 和 CHI）的表达，并刺激 HO 的积累。

结论

Bacillomycin D-C16 通过激活苯丙烷生物合成途径、激素信号转导途径和植物-病原体相互作用途径，诱导樱桃番茄产生抗性，从而激活对病原体入侵的综合防御反应。这些结果为 Bacillomycin D-C16 对樱桃番茄的生物保鲜提供了新的见解。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/ab7b2515cef1/12864_2023_9305_Fig11_HTML.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/ab7b2515cef1/12864_2023_9305_Fig11_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/33253a91a7fb/12864_2023_9305_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/984916052e7f/12864_2023_9305_Fig2_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/089b2dc5eda9/12864_2023_9305_Fig3_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/b365483f9eee/12864_2023_9305_Fig4_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/3ac638196277/12864_2023_9305_Fig5_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/09d4275d154b/12864_2023_9305_Fig6_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/07f3cbf8f270/12864_2023_9305_Fig7_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/df900007297f/12864_2023_9305_Fig8_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/b075632c4656/12864_2023_9305_Fig9_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/31c96ebff9c5/12864_2023_9305_Fig10_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1e3b/10131338/ab7b2515cef1/12864_2023_9305_Fig11_HTML.jpg

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