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气味描述性评分可以预测不同色调或亮度的颜色特征中的一些气味-颜色关联。

Odor descriptive ratings can predict some odor-color associations in different color features of hue or lightness.

机构信息

Department of Information and Systems Engineering, Fukuoka Institute of Technology, Fukuoka, Japan.

Faculty of Arts and Science, Kyushu University, Fukuoka, Japan.

出版信息

PeerJ. 2023 Apr 20;11:e15251. doi: 10.7717/peerj.15251. eCollection 2023.

Abstract

BACKGROUND

Olfactory information can be associated with color information. Researchers have investigated the role of descriptive ratings of odors on odor-color associations. Research into these associations should also focus on the differences in odor types. We aimed to identify the odor descriptive ratings that can predict odor-color corresponding formation, and predict features of the associated colors from the ratings taking into consideration the differences in the odor types.

METHODS

We assessed 13 types of odors and their associated colors in participants with a Japanese cultural background. The associated colors from odors in the CIE Lab* space were subjectively evaluated to prevent the priming effect from selecting color patches. We analyzed the data using Bayesian multilevel modeling, which included the random effects of each odor, for investigating the effect of descriptive ratings on associated colors. We investigated the effects of five descriptive ratings, namely , , , , and on the associated colors.

RESULTS

The Bayesian multilevel model indicated that the odor description of was related to the reddish hues of associated colors in three odors. was related to the yellow hues of colors in the remaining five odors. The description was related to the yellowish hues in two odors. The of the tested odors was generally related to the color lightness. The present analysis could contribute in investigating the influence of the olfactory descriptive rating that anticipates the associated color for each odor.

摘要

背景

嗅觉信息可以与颜色信息相关联。研究人员已经研究了气味描述性评价对气味-颜色关联的作用。对这些关联的研究还应侧重于气味类型的差异。我们旨在确定能够预测气味-颜色对应形成的气味描述性评价,并根据评价考虑到气味类型的差异,从评价中预测相关颜色的特征。

方法

我们评估了具有日本文化背景的参与者的 13 种气味及其相关颜色。为了防止从选择颜色补丁中产生启动效应,我们使用 CIE Lab*空间来主观评估与气味相关的颜色。我们使用贝叶斯多层次模型对数据进行了分析,该模型包括每个气味的随机效应,以研究描述性评价对相关颜色的影响。我们研究了五种描述性评价,即 、 、 、 和 对相关颜色的影响。

结果

贝叶斯多层次模型表明,在三种气味中,气味描述为 与相关颜色的红色调有关。在其余五种气味中, 与颜色的黄色调有关。 描述与两种气味的黄色调有关。测试气味的 通常与颜色的亮度有关。本分析有助于研究预测每种气味相关颜色的嗅觉描述性评价的影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/238f/10122842/2851ddf0409f/peerj-11-15251-g001.jpg

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