Faculty of Veterinary Medicine, Science and Research Branch, Islamic Azad University, Tehran, Iran.
Division of Physiology, Department of Basic Sciences, Faculty of Veterinary Medicine, Science and Research Branch, Islamic Azad University, Tehran, Iran.
Arch Razi Inst. 2023 Feb 28;78(1):195-203. doi: 10.22092/ARI.2022.360066.2544. eCollection 2023 Feb.
This study designed to investigate the protective effects of L-theanine on experimental Multiple sclerosis in mice. Frothy Male C57BL/6 mice were allocated into 4 experimental groups: control no treatment received a regular chew pellet, and the cuprizone (CPZ) group received a standard chew pellet containing 0.2% (w/w) CPZ. In group 3, mice were fed a regular diet and administered p.o. with L-theanine (50mg/kg). In group 4, mice received a diet containing CPZ and were administered p.o. with L-theanine (50mg/kg). Finally, reflexive motor behavior and serum antioxidant levels were determined. Based on findings, CPZ significantly decreased ambulation score, hind-limb suspension, front limb suspension, and grip strength (<0.05). The CPZ + L-theanine reduced the adverse effect of the CPZ on ambulation score, hind-limb foot angle, surface righting, and negative geotaxis (<0.05). The CPZ + L-theanine increased front and hind-limb suspension, grip strength, number of the cross, and duration of a stay on the rotarod compared to the control animal (<0.05). CPZ administration significantly elevated serum malondialdehyde (MDA) while superoxide dismutase (SOD) and glutathione peroxidase (GPx) and total antioxidant status (TAS) levels decreased compared to control mice (<0.05). The CPZ + L-theanine leads to the cessation of MDA production while increasing SOD, GPx, and TAS levels (<0.05). These results suggested L-theanine has a protective effect against CPZ-induced MS in mice.
本研究旨在探讨 L-茶氨酸对实验性多发性硬化症小鼠的保护作用。雄性 C57BL/6 泡沫小鼠被分为 4 个实验组:对照组未接受常规咀嚼颗粒治疗,而 CPZ 组接受含有 0.2%(w/w)CPZ 的标准咀嚼颗粒。在第 3 组中,小鼠接受常规饮食,并给予 L-茶氨酸(50mg/kg)口服。在第 4 组中,小鼠接受含有 CPZ 的饮食,并给予 L-茶氨酸(50mg/kg)口服。最后,测定反射运动行为和血清抗氧化水平。基于研究结果,CPZ 显著降低了运动评分、后肢悬停、前肢悬停和握力(<0.05)。CPZ+L-茶氨酸降低了 CPZ 对运动评分、后肢足角、表面矫正和负趋地性的不良影响(<0.05)。与对照组动物相比,CPZ+L-茶氨酸增加了前肢和后肢悬停、握力、穿越次数和在旋转棒上停留的时间(<0.05)。CPZ 给药显著升高了血清丙二醛(MDA)水平,而超氧化物歧化酶(SOD)、谷胱甘肽过氧化物酶(GPx)和总抗氧化状态(TAS)水平与对照组小鼠相比降低(<0.05)。CPZ+L-茶氨酸导致 MDA 生成停止,同时增加了 SOD、GPx 和 TAS 水平(<0.05)。这些结果表明,L-茶氨酸对 CPZ 诱导的多发性硬化症小鼠具有保护作用。