Department of Pharmaceutical/Medicinal Chemistry, Institute of Pharmacy, Friedrich Schiller University, D-07743 Jena, Germany.
Leibniz Institute for Natural Product Research and Infection Biology, Hans Knöll Institute, D-07745 Jena, Germany.
Nutrients. 2023 Aug 21;15(16):3660. doi: 10.3390/nu15163660.
Aging is characterized by alterations in the inflammatory microenvironment, which is tightly regulated by a complex network of inflammatory mediators. Excessive calorie consumption contributes to age- and lifestyle-associated diseases like obesity, type 2 diabetes, cardiovascular disorders, and cancer, while limited nutrient availability may lead to systemic health-promoting adaptations. Geroprotective effects of short-term caloric restriction (CR) can beneficially regulate innate immune receptors and interferon signaling in the liver of aged mice, but how CR impacts the hepatic release of immunomodulatory mediators like cytokines and lipid mediators (LM) is elusive. Here, we investigated the impact of aging on the inflammatory microenvironment in the liver and its linkage to calorie consumption. The livers of female young and aged C57BL/6JRj mice, as well as of aged mice after caloric restriction (CR) up to 28 days, with and without subsequent re-feeding (2 days), were evaluated. Surprisingly, despite differences in the hepatic proteome of young and old mice, aging did not promote a pro-inflammatory environment in the liver, but it reduced lipoxygenase-mediated formation of LM from polyunsaturated fatty acids without affecting the expression of the involved lipoxygenases and related oxygenases. Moreover, CR failed to ameliorate the secretion of pro-inflammatory cytokines but shifted the LM production to the formation of monohydroxylated LM with inflammation-resolving features. Unexpectedly, re-feeding after CR even further decreased the inflammatory response as LM species were markedly downregulated. Our findings raise the question of how short-term CR is indeed beneficial as a nutritional intervention for healthy elderly subjects and further stress the necessity to address tissue-specific inflammatory states.
衰老是由炎症微环境的改变所特征的,而炎症微环境又受到炎症介质的复杂网络的严密调节。过度的热量摄入会导致与年龄和生活方式相关的疾病,如肥胖、2 型糖尿病、心血管疾病和癌症,而有限的营养供应可能会导致全身健康促进的适应。短期热量限制(CR)对衰老小鼠肝脏中固有免疫受体和干扰素信号的有益调节,可以保护老年个体,但 CR 如何影响肝脏中免疫调节介质(如细胞因子和脂质介质(LM))的释放仍然难以捉摸。在这里,我们研究了衰老对肝脏炎症微环境的影响及其与热量摄入的关系。评估了雌性年轻和衰老 C57BL/6JRj 小鼠以及经过 28 天热量限制(CR)和随后再喂养(2 天)的衰老小鼠的肝脏。令人惊讶的是,尽管年轻和衰老小鼠的肝脏蛋白质组存在差异,但衰老并没有促进肝脏的促炎环境,而是减少了多不饱和脂肪酸的脂氧合酶介导的 LM 形成,而不影响参与的脂氧合酶和相关加氧酶的表达。此外,CR 未能改善促炎细胞因子的分泌,但将 LM 产生转向具有炎症缓解特征的单羟基化 LM 的形成。出乎意料的是,CR 后的再喂养甚至进一步降低了炎症反应,因为 LM 种类明显下调。我们的发现提出了一个问题,即短期 CR 作为一种营养干预措施,如何确实有益于健康的老年个体,并且进一步强调了必须解决组织特异性炎症状态的必要性。