Simko Ivan
Crop Improvement and Protection Research Unit, US Department of Agriculture, Agricultural Research Service, Salinas, CA 93905, USA.
AoB Plants. 2023 Aug 26;15(5):plad060. doi: 10.1093/aobpla/plad060. eCollection 2023 Sep.
Heritable cytosine methylation plays a role in shaping plant phenotypes; however, no information is available about DNA methylation in cultivated lettuce (), one of the most important leafy vegetables. Whole-genome bisulfite sequencing (WGBS) performed on seeds of 95 accessions from eight morphologically distinct horticultural types (Batavia, butterhead, iceberg, Latin, leaf, oilseed, romaine and stem) revealed a high level of methylation in lettuce genome with an average methylation of 90.6 % in the CG context, 72.9 % in the CHG context and 7.5 % in the CHH context. Although WGBS did not show substantial differences in overall methylation levels across eight horticultural types, 350 differentially methylated regions (DMR) were identified. Majority of the 41 pivotal DMR overlapped with genomic features predicted or confirmed to be involved in plant growth and development. These results provide the first insight into lettuce DNA methylation and indicate a potential role for heritable variation in cytosine methylation in lettuce morphology. The results reveal that differences in methylation profiles of morphologically distinct horticultural types are already detectable in seeds. Identified DMR can be a focus of the future functional studies.
可遗传的胞嘧啶甲基化在塑造植物表型方面发挥作用;然而,对于最重要的叶菜类蔬菜之一——栽培生菜的DNA甲基化情况,目前尚无相关信息。对来自8种形态各异的园艺类型(巴达维亚生菜、奶油生菜、卷心生菜、叶用生菜、叶用莴苣、油用生菜、长叶生菜和茎用生菜)的95份种质的种子进行全基因组亚硫酸氢盐测序(WGBS),结果显示生菜基因组中的甲基化水平较高,CG序列中的平均甲基化率为90.6%,CHG序列中的平均甲基化率为72.9%,CHH序列中的平均甲基化率为7.5%。尽管WGBS未显示出8种园艺类型在总体甲基化水平上存在实质性差异,但仍鉴定出350个差异甲基化区域(DMR)。41个关键DMR中的大多数与预测或已证实参与植物生长发育的基因组特征重叠。这些结果首次揭示了生菜的DNA甲基化情况,并表明胞嘧啶甲基化的可遗传变异在生菜形态形成中可能发挥作用。结果表明,在种子中就已经可以检测到形态各异的园艺类型在甲基化图谱上的差异。已鉴定出的DMR可成为未来功能研究的重点。