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用于可穿戴传感器系统中食物份量大小评估的盘子和碗尺寸估计

Estimation of Plate and Bowl Dimensions for Food Portion Size Assessment in a Wearable Sensor System.

作者信息

Raju Viprav B, Hossain Delwar, Sazonov Edward

机构信息

Department of Electrical and Computer Engineering, The University of Alabama, Tuscaloosa, AL 35401 USA.

出版信息

IEEE Sens J. 2023 Mar 1;23(5):5391-5400. doi: 10.1109/jsen.2023.3235956. Epub 2023 Jan 24.

DOI:10.1109/jsen.2023.3235956
PMID:37799776
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10552861/
Abstract

Automatic food portion size estimation (FPSE) with minimal user burden is a challenging task. Most of the existing FPSE methods use fiducial markers and/or virtual models as dimensional references. An alternative approach is to estimate the dimensions of the eating containers prior to estimating the portion size. In this article, we propose a wearable sensor system (the automatic ingestion monitor integrated with a ranging sensor) and a related method for the estimation of dimensions of plates and bowls. The contributions of this study are: 1) the model eliminates the need for fiducial markers; 2) the camera system [automatic ingestion monitor version 2 (AIM-2)] is not restricted in terms of positioning relative to the food item; 3) our model accounts for radial lens distortion caused due to lens aberrations; 4) a ranging sensor directly gives the distance between the sensor and the eating surface; 5) the model is not restricted to circular plates; and 6) the proposed system implements a passive method that can be used for assessment of container dimensions with minimum user interaction. The error rates (mean ± std. dev) for dimension estimation were 2.01% ± 4.10% for plate widths/diameters, 2.75% ± 38.11% for bowl heights, and 4.58% ± 6.78% for bowl diameters.

摘要

以最小的用户负担进行自动食物份量估计(FPSE)是一项具有挑战性的任务。大多数现有的FPSE方法使用基准标记和/或虚拟模型作为尺寸参考。另一种方法是在估计份量之前先估计进食容器的尺寸。在本文中,我们提出了一种可穿戴传感器系统(集成了测距传感器的自动摄入监测器)以及一种用于估计盘子和碗尺寸的相关方法。本研究的贡献在于:1)该模型无需基准标记;2)相机系统[自动摄入监测器版本2(AIM-2)]在相对于食物的定位方面不受限制;3)我们的模型考虑了由镜头像差引起的径向镜头畸变;4)测距传感器直接给出传感器与进食表面之间的距离;5)该模型不限于圆形盘子;6)所提出的系统实现了一种被动方法,可用于以最少的用户交互来评估容器尺寸。盘子宽度/直径的尺寸估计错误率(平均值±标准差)为2.01%±4.10%,碗高度的错误率为2.75%±38.11%,碗直径的错误率为4.58%±6.78%。

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