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关于猪作为人畜共患病原体来源的知识更新

An Update in Knowledge of Pigs as the Source of Zoonotic Pathogens.

作者信息

Augustyniak Agata, Pomorska-Mól Małgorzata

机构信息

Department of Preclinical Sciences and Infectious Diseases, Poznan University of Life Sciences, Wolynska 35, 60-637 Poznan, Poland.

出版信息

Animals (Basel). 2023 Oct 20;13(20):3281. doi: 10.3390/ani13203281.

DOI:10.3390/ani13203281
PMID:37894005
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10603695/
Abstract

The available data indicate that the human world population will constantly grow in the subsequent decades. This constant increase in the number of people on the Earth will lead to growth in food demand, especially in food of high nutritional value. Therefore, it is expected that the world livestock population will also increase. Such a phenomenon enhances the risk of transmitting pathogens to humans. As pig production is one of the most significant branches of the world's livestock production, zoonoses of porcine origins seem to be of particular importance. Therefore, in this review, we aim to introduce the latest data concerning, among other things, epidemiology and available preventive measures to control the most significant porcine zoonoses of viral, bacterial, and parasitic origin.

摘要

现有数据表明,在随后几十年中,世界人口将持续增长。地球上人口数量的持续增加将导致食物需求增长,尤其是对高营养价值食物的需求。因此,预计世界牲畜数量也会增加。这种现象增加了病原体传播给人类的风险。由于养猪业是世界畜牧业生产最重要的分支之一,猪源人畜共患病似乎尤为重要。因此,在本综述中,我们旨在介绍最新数据,尤其涉及流行病学以及控制最重要的病毒、细菌和寄生虫源性猪源人畜共患病的可用预防措施。