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含有表没食子儿茶素-3-没食子酸酯、人参提取物和聚葡萄糖的营养配方对炎症和巨噬细胞极化的免疫调节作用

Immunomodulation of nutritional formula containing epigallocatechin-3-gallate, ginseng extract, and polydextrose on inflammation and macrophage polarization.

作者信息

Wang Yi, Hu Yaozhong, Niu Zhenhua, Zhang Xuejiao, Fan Dancai, Ji Xuemeng, Lv Huan, Wang Shuo, Zhao Yanrong

机构信息

Tianjin Key Laboratory of Food Science and Health, School of Medicine, Nankai University, Tianjin, China.

Shanghai M-Action Health Technology Co., Ltd., Shanghai, China.

出版信息

Front Nutr. 2024 Feb 20;11:1370608. doi: 10.3389/fnut.2024.1370608. eCollection 2024.

Abstract

Single nutrient likes polyphenol or dietary fiber have been exhaustively investigated to validate their positive intervention in health or disease. Meanwhile, the common interaction of inner systems with the nutrient complex has not been well elucidated, which raises the scientific issue of the modulatory effect of the nutrient complex on immunity. The representative prebiotics of epigallocatechin-3-gallate (EGCG), ginseng extract, and polydextrose (PDX) were selected on behalf of the classification of polyphenol, flavone or polysaccharides, and dietary fiber to generally cover the daily food intake in this study to explore their intervention in inflammation and macrophage polarization. The intervention of selected nutrients on inflammation and macrophage polarization has been evaluated against macrophages to unveil their comprehensive effects. The synergistic effect of selected nutrients was demonstrated by inhibiting M1 macrophage polarization and the promotion of M2 macrophage polarization. Then, the nutrient formula was set up to verify the intervention effect, and the results revealed the significant inhibition of cell inflammation and the effect on cell proliferation through promoting the cell cycle in the G2 phase. The nutrient complex could inhibit M1 macrophage polarization to inhibit M1-mediated inflammation and promote M2 macrophages for anti-inflammatory effect and enhance cell phagocytosis. Moreover, the varied intervention effects of the nutrient complex with different formulas could be summarized. In general, the formula containing EGCG, ginseng extract, and PDX was demonstrated to possess an enhanced immunomodulatory effect on cell inflammation and macrophage polarization, which could potentially inspire the investigation of complex nutrients in health and diseases.

摘要

单一营养素如多酚或膳食纤维已被详尽研究,以验证它们对健康或疾病的积极干预作用。与此同时,内部系统与营养复合物的常见相互作用尚未得到充分阐明,这就引发了营养复合物对免疫力调节作用的科学问题。在本研究中,代表多酚、黄酮或多糖以及膳食纤维分类的表没食子儿茶素-3-没食子酸酯(EGCG)、人参提取物和聚葡萄糖(PDX)等代表性益生元被选中,以大致涵盖日常食物摄入量,从而探索它们对炎症和巨噬细胞极化的干预作用。已针对巨噬细胞评估了所选营养素对炎症和巨噬细胞极化的干预作用,以揭示其综合效应。所选营养素的协同效应通过抑制M1巨噬细胞极化和促进M2巨噬细胞极化得到证明。然后,建立营养配方以验证干预效果,结果显示通过促进细胞周期进入G2期对细胞炎症有显著抑制作用以及对细胞增殖有影响。营养复合物可抑制M1巨噬细胞极化以抑制M1介导的炎症,并促进M2巨噬细胞发挥抗炎作用,同时增强细胞吞噬作用。此外,还可总结出不同配方的营养复合物的不同干预效果。总体而言,含有EGCG、人参提取物和PDX的配方被证明对细胞炎症和巨噬细胞极化具有增强的免疫调节作用,这可能会激发对健康和疾病中复合营养素的研究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f0b0/10912162/bb8dde7d8539/fnut-11-1370608-g001.jpg

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