Fu Yuechi, Hu Jiaying, Zhang Huanmin, Erasmus Marisa A, Johnson Timothy A, Cheng Heng-Wei
Department of Animal Sciences, Purdue University, West Lafayette, IN 47907, USA.
U.S. National Poultry Research Center, USDA-ARS, Athens, GA 30605, USA.
Microorganisms. 2024 Feb 26;12(3):471. doi: 10.3390/microorganisms12030471.
Injurious behaviors (i.e., aggressive pecking, feather pecking, and cannibalism) in laying hens are a critical issue facing the egg industry due to increased social stress and related health and welfare issues as well as economic losses. In humans, stress-induced dysbiosis increases gut permeability, releasing various neuroactive factors, causing neuroinflammation and related neuropsychiatric disorders via the microbiota-gut-brain axis, and consequently increasing the frequency and intensity of aggression and violent behaviors. Restoration of the imbalanced gut microbial composition has become a novel treatment strategy for mental illnesses, such as depression, anxiety, bipolar disorder, schizophrenia, impulsivity, and compulsivity. A similar function of modulating gut microbial composition following stress challenge may be present in egg-laying chickens. The avian cecum, as a multi-purpose organ, has the greatest bacterial biodiversity (bacterial diversity, richness, and species composition) along the gastrointestinal tract, with vitally important functions in maintaining physiological and behavioral homeostasis, especially during the periods of stress. To identify the effects of the gut microbiome on injurious behaviors in egg-laying chickens, we have designed and tested the effects of transferring cecal contents from two divergently selected inbred chicken lines on social stress and stress-related injurious behaviors in recipient chicks of a commercial layer strain. This article reports the outcomes from a multi-year study on the modification of gut microbiota composition to reduce injurious behaviors in egg-laying chickens. An important discovery of this corpus of experiments is that injurious behaviors in chickens can be reduced or inhibited through modifying the gut microbiota composition and brain serotonergic activities via the gut-brain axis, without donor-recipient genetic effects.
蛋鸡的有害行为(即攻击性啄羽、非攻击性啄羽和同类相食)是蛋鸡产业面临的一个关键问题,因为这会增加社会应激以及相关的健康和福利问题,还会造成经济损失。在人类中,应激诱导的肠道菌群失调会增加肠道通透性,释放各种神经活性因子,通过微生物群-肠道-脑轴引发神经炎症和相关的神经精神疾病,从而增加攻击和暴力行为的频率和强度。恢复失衡的肠道微生物组成已成为治疗抑郁症、焦虑症、双相情感障碍、精神分裂症、冲动和强迫等精神疾病的一种新策略。应激挑战后调节肠道微生物组成的类似功能可能存在于产蛋鸡中。禽类盲肠作为一个多功能器官,在胃肠道中具有最大的细菌生物多样性(细菌多样性、丰富度和物种组成),在维持生理和行为稳态方面具有至关重要的作用,尤其是在应激期间。为了确定肠道微生物群对产蛋鸡有害行为的影响,我们设计并测试了将两个经过不同选择的近交系鸡的盲肠内容物转移到一个商业蛋鸡品系的受体雏鸡中,对社会应激和与应激相关的有害行为的影响。本文报告了一项为期多年的研究结果,该研究旨在通过改变肠道微生物群组成来减少产蛋鸡的有害行为。这一系列实验的一个重要发现是,通过肠道-脑轴改变肠道微生物群组成和脑血清素能活性,可以减少或抑制鸡的有害行为,而不存在供体-受体遗传效应。