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氢氧化钾改性对多孔半互穿网络水凝胶性能的影响及其在培养中的应用

Impact of Modifications from Potassium Hydroxide on Porous Semi-IPN Hydrogel Properties and Its Application in Cultivation.

作者信息

Tuan Huynh Nguyen Anh, Phan Bui Thi Cam, Giang Ha Ngoc, Nguyen Giang Tien, Le Thi Duy Hanh, Phuong Ho

机构信息

Faculty of Chemical and Food Technology, Ho Chi Minh City University of Technology and Education, No. 1, Vo Van Ngan Street, Linh Chieu Ward, Thu Duc, Ho Chi Minh City 71307, Vietnam.

Faculty of Chemical Technology, Ho Chi Minh City University of Industry and Trade, No. 140, Le Trong Tan Street, Tay Thanh Ward, Tan Phu District, Ho Chi Minh City 72009, Vietnam.

出版信息

Polymers (Basel). 2024 Apr 25;16(9):1195. doi: 10.3390/polym16091195.

DOI:10.3390/polym16091195
PMID:38732665
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11085908/
Abstract

This study synthesized and modified a semi-interpenetrating polymer network hydrogel from polyacrylamide, ,'-dimethylacrylamide, and maleic acid in a potassium hydroxide solution. The chemical composition, interior morphology, thermal properties, mechanical characteristics, and swelling behaviors of the initial hydrogel (SH) and modified hydrogel (SB) in water, salt solutions, and buffer solutions were investigated. Hydrogels were used as phosphate fertilizer (PF) carriers and applied in farming techniques by evaluating their impact on soil properties and the growth of mustard greens. Fourier-transform infrared spectra confirmed the chemical composition of SH, SB, and PF-adsorbed hydrogels. Scanning electron microscopy images revealed that modification increased the largest pore size from 817 to 1513 µm for SH and SB hydrogels, respectively. After modification, the hydrogels had positive changes in the swelling ratio, swelling kinetics, thermal properties, mechanical and rheological properties, PF absorption, and PF release. The modification also increased the maximum amount of PF loaded into the hydrogel from 710.8 mg/g to 770.9 mg/g, while the maximum % release of PF slightly increased from 84.42% to 85.80%. In addition, to evaluate the PF release mechanism and the factors that influence this process, four kinetic models were applied to confirm the best-fit model, which included zero-order, first-order, Higuchi, and Korsmeyer-Peppas. In addition, after six cycles of absorption and release in the soil, the hydrogels retained their original shapes, causing no alkalinization or acidification. At the same time, the moisture content was higher as SB was used. Finally, modifying the hydrogel increased the mustard greens' lifespan from 20 to 32 days. These results showed the potential applications of modified semi-IPN hydrogel materials in cultivation.

摘要

本研究在氢氧化钾溶液中由聚丙烯酰胺、N,N'-二甲基丙烯酰胺和马来酸合成并改性了一种半互穿聚合物网络水凝胶。研究了初始水凝胶(SH)和改性水凝胶(SB)在水、盐溶液和缓冲溶液中的化学成分、内部形态、热性能、力学特性及溶胀行为。通过评估水凝胶对土壤性质和芥菜生长的影响,将其用作磷肥(PF)载体并应用于耕作技术。傅里叶变换红外光谱证实了SH、SB和吸附PF的水凝胶的化学成分。扫描电子显微镜图像显示,改性分别将SH和SB水凝胶的最大孔径从817 µm增加到1513 µm。改性后,水凝胶在溶胀率、溶胀动力学、热性能、力学和流变性能、PF吸收及PF释放方面发生了积极变化。改性还使水凝胶中PF的最大负载量从710.8 mg/g增加到770.9 mg/g,而PF的最大释放百分比从84.42%略有增加到85.80%。此外,为评估PF释放机制及影响该过程的因素,应用了四种动力学模型以确定最佳拟合模型,包括零级、一级、Higuchi和Korsmeyer-Peppas模型。此外,在土壤中进行六次吸收和释放循环后,水凝胶保持其原始形状,未引起碱化或酸化。同时,使用SB时土壤湿度更高。最后,改性水凝胶使芥菜的寿命从20天延长至32天。这些结果表明改性半互穿聚合物网络水凝胶材料在种植方面具有潜在应用价值。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/0170d5cebc81/polymers-16-01195-g009.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/12e58b05d233/polymers-16-01195-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/3c98b4f9045f/polymers-16-01195-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/4486d59d224a/polymers-16-01195-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/fa4bda0c9bf8/polymers-16-01195-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/06d4db4cd556/polymers-16-01195-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/2dd76a3ca6cf/polymers-16-01195-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/8f1fec88b1eb/polymers-16-01195-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/10b6065a60bd/polymers-16-01195-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/0170d5cebc81/polymers-16-01195-g009.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/12e58b05d233/polymers-16-01195-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/3c98b4f9045f/polymers-16-01195-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/4486d59d224a/polymers-16-01195-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/fa4bda0c9bf8/polymers-16-01195-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/06d4db4cd556/polymers-16-01195-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/2dd76a3ca6cf/polymers-16-01195-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/8f1fec88b1eb/polymers-16-01195-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/10b6065a60bd/polymers-16-01195-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1f5/11085908/0170d5cebc81/polymers-16-01195-g009.jpg

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