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非跃变型果实成熟和软化过程中的乙烯生物合成与信号转导:综述

Ethylene biosynthesis and signal transduction during ripening and softening in non-climacteric fruits: an overview.

作者信息

Liu Meiying, Wang Chaoran, Ji Hongliang, Sun Maoxiang, Liu Tongyu, Wang Jiahao, Cao Hui, Zhu Qinggang

机构信息

Key Laboratory of Biochemistry and Molecular Biology in University of Shandong, School of Advanced Agricultural Sciences, Weifang University, Weifang, China.

College of Enology, Northwest A&F University, Yangling, Shaanxi, China.

出版信息

Front Plant Sci. 2024 Apr 26;15:1368692. doi: 10.3389/fpls.2024.1368692. eCollection 2024.

DOI:10.3389/fpls.2024.1368692
PMID:38736445
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11082881/
Abstract

In recent years, the ethylene-mediated ripening and softening of non-climacteric fruits have been widely mentioned. In this paper, recent research into the ethylene-mediated ripening and softening of non-climacteric fruits is summarized, including the involvement of ethylene biosynthesis and signal transduction. In addition, detailed studies on how ethylene interacts with other hormones to regulate the ripening and softening of non-climacteric fruits are also reviewed. These findings reveal that many regulators of ethylene biosynthesis and signal transduction are linked with the ripening and softening of non-climacteric fruits. Meanwhile, the perspectives of future research on the regulation of ethylene in non-climacteric fruit are also proposed. The overview of the progress of ethylene on the ripening and softening of non-climacteric fruit will aid in the identification and characterization of key genes associated with ethylene perception and signal transduction during non-climacteric fruit ripening and softening.

摘要

近年来,乙烯介导的非跃变型果实成熟和软化受到广泛关注。本文综述了乙烯介导的非跃变型果实成熟和软化的最新研究,包括乙烯生物合成和信号转导的参与情况。此外,还综述了关于乙烯如何与其他激素相互作用以调控非跃变型果实成熟和软化的详细研究。这些发现表明,许多乙烯生物合成和信号转导的调节因子与非跃变型果实的成熟和软化有关。同时,还提出了未来关于非跃变型果实乙烯调控研究的展望。乙烯在非跃变型果实成熟和软化方面进展的概述将有助于鉴定和表征非跃变型果实成熟和软化过程中与乙烯感知和信号转导相关的关键基因。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7ce4/11082881/69d2a62d43f6/fpls-15-1368692-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7ce4/11082881/8dd7c86d5a74/fpls-15-1368692-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7ce4/11082881/4e81e7f33b57/fpls-15-1368692-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7ce4/11082881/bc065b401bad/fpls-15-1368692-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7ce4/11082881/69d2a62d43f6/fpls-15-1368692-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7ce4/11082881/8dd7c86d5a74/fpls-15-1368692-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7ce4/11082881/4e81e7f33b57/fpls-15-1368692-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7ce4/11082881/bc065b401bad/fpls-15-1368692-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7ce4/11082881/69d2a62d43f6/fpls-15-1368692-g004.jpg

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The perennial fruit tree proteogenomics atlas: a spatial map of the sweet cherry proteome and transcriptome.多年生果树蛋白质基因组图谱:甜樱桃蛋白质组和转录组的空间图谱。
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Ethylene application at the immature stage of Fragaria chiloensis fruit represses the anthocyanin biosynthesis with a concomitant accumulation of lignin.
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乙烯在草莓果实未成熟阶段的应用会抑制花色苷的生物合成,同时伴随着木质素的积累。
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Melatonin application improves berry coloration, sucrose synthesis, and nutrient absorption in 'Summer Black' grape.褪黑素处理提高‘夏黑’葡萄果实着色、蔗糖合成和营养物质吸收。
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