Department of Biochemistry and Molecular Biology, Shahjalal University of Science and Technology, Sylhet, Bangladesh.
PLoS One. 2024 Jun 12;19(6):e0304039. doi: 10.1371/journal.pone.0304039. eCollection 2024.
Methylglyoxal (MG) is a highly cytotoxic molecule produced in all biological systems, which could be converted into non-toxic D-lactate by an evolutionarily conserved glyoxalase pathway. Glutathione-dependent glyoxalase I (GLYI) and glyoxalase II (GLYII) are responsible for the detoxification of MG into D-lactate in sequential reactions, while DJ-1 domain containing glyoxalase III (GLYIII) catalyzes the same reaction in a single step without glutathione dependency. Afterwards, D-lactate dehydrogenase (D-LDH) converts D-lactate into pyruvate, a metabolically usable intermediate. In the study, a comprehensive genome-wide investigation has been performed in one of the important vegetable plants, tomato to identify 13 putative GLYI, 4 GLYII, 3 GLYIII (DJ-1), and 4 D-LDH genes. Expression pattern analysis using microarray data confirmed their ubiquitous presence in different tissues and developmental stages. Moreover, stress treatment of tomato seedlings and subsequent qRT-PCR demonstrated upregulation of SlGLYI-2, SlGLYI-3, SlGLYI-6A, SlGLYII-1A, SlGLYII-3B, SlDJ-1A, SlDLDH-1 and SlDLDH-4 in response to different abiotic stresses, whereas SlGLYI-6B, SlGLYII-1B, SlGLYII-3A, SlDJ-1D and SlDLDH-2 were downregulated. Expression data also revealed SlGLYII-1B, SlGLYI-1A, SlGLYI-2, SlDJ-1D, and SlDLDH-4 were upregulated in response to various pathogenic infections, indicating the role of MG detoxifying enzymes in both plant defence and stress modulation. The functional characterization of each of these members could lay the foundation for the development of stress and disease-resistant plants promoting sustainable agriculture and production.
甲基乙二醛(MG)是一种在所有生物系统中产生的高细胞毒性分子,可以通过进化上保守的醛糖还原酶途径转化为无毒的 D-乳酸。谷胱甘肽依赖的醛糖还原酶 I(GLYI)和醛糖还原酶 II(GLYII)负责将 MG 解毒为 D-乳酸的连续反应,而含 DJ-1 结构域的醛糖还原酶 III(GLYIII)在无谷胱甘肽依赖性的情况下催化相同的反应。随后,D-乳酸脱氢酶(D-LDH)将 D-乳酸转化为丙酮酸,这是一种可代谢利用的中间产物。在研究中,对一种重要的蔬菜植物番茄进行了全面的全基因组调查,以鉴定 13 个推定的 GLYI、4 个 GLYII、3 个 GLYIII(DJ-1)和 4 个 D-LDH 基因。使用微阵列数据进行的表达模式分析证实了它们在不同组织和发育阶段的普遍存在。此外,番茄幼苗的应激处理和随后的 qRT-PCR 表明,SlGLYI-2、SlGLYI-3、SlGLYI-6A、SlGLYII-1A、SlGLYII-3B、SlDJ-1A、SlDLDH-1 和 SlDLDH-4 在响应不同非生物胁迫时上调,而 SlGLYI-6B、SlGLYII-1B、SlGLYII-3A、SlDJ-1D 和 SlDLDH-2 下调。表达数据还表明,SlGLYII-1B、SlGLYI-1A、SlGLYI-2、SlDJ-1D 和 SlDLDH-4 对各种病原体感染上调,表明 MG 解毒酶在植物防御和应激调节中的作用。这些成员中的每一个的功能特征的鉴定都可以为开发抗应激和抗病的植物奠定基础,从而促进可持续农业和生产。