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大肠杆菌dam甲基化酶在酿酒酵母中的表达:体内腺嘌呤甲基化对基因重组和突变的影响

Expression of the Escherichia coli dam methylase in Saccharomyces cerevisiae: effect of in vivo adenine methylation on genetic recombination and mutation.

作者信息

Hoekstra M F, Malone R E

出版信息

Mol Cell Biol. 1985 Apr;5(4):610-8. doi: 10.1128/mcb.5.4.610-618.1985.

Abstract

The Escherichia coli DNA adenine methylase (dam) gene has been introduced into Saccharomyces cerevisiae on a yeast-E. coli shuttle vector. Sau3AI, MboI, and DpnI restriction enzyme digests and Southern hybridization analysis indicated that the dam gene is expressed in yeast cells and methylates GATC sequences. Analysis of digests of total genomic DNA indicated that some GATC sites are not sensitive to methylation. The failure to methylate may reflect an inaccessibility to the methylase due to chromosome structure. The effects of this in vivo methylation on the processes of recombination and mutation in mitotic cells were determined. A small but definite general increase was found in the frequency of mitotic recombination. A similar increase was observed for reversion of some auxotrophic markers; other markers demonstrated a small decrease in mutation frequency. The effects on mutation appear to be locus (or allele) specific. Recombination in meiotic cells was measured and was not detectably altered by the presence of 6-methyladenine in GATC sequences.

摘要

大肠杆菌DNA腺嘌呤甲基化酶(dam)基因已通过酵母 - 大肠杆菌穿梭载体导入酿酒酵母。Sau3AI、MboI和DpnI限制性内切酶消化及Southern杂交分析表明,dam基因在酵母细胞中表达并使GATC序列甲基化。对总基因组DNA消化产物的分析表明,一些GATC位点对甲基化不敏感。未能甲基化可能反映由于染色体结构甲基化酶无法接近。测定了这种体内甲基化对有丝分裂细胞中重组和突变过程的影响。发现有丝分裂重组频率有小幅但明确的总体增加。一些营养缺陷型标记的回复突变也观察到类似增加;其他标记的突变频率有小幅下降。对突变的影响似乎是位点(或等位基因)特异性的。测量了减数分裂细胞中的重组,并且未检测到GATC序列中6 - 甲基腺嘌呤的存在使其发生明显改变。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e598/366761/92def87b6dea/molcellb00100-0027-a.jpg

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