Department of Medical Sciences, University of Turin, 10126 Turin, Italy.
Gastroenterology Unit, Città della Salute e della Scienza-Molinette Hospital, 10126 Turin, Italy.
Nutrients. 2024 Jun 26;16(13):2027. doi: 10.3390/nu16132027.
Plant-based diets (PBDs) are gaining attention as a sustainable and health-conscious alternative for managing various chronic conditions, including metabolic dysfunction-associated steatotic liver disease (MASLD). In the absence of pharmacological treatments, exploring the potential of lifestyle modifications to improve biochemical and pathological outcomes becomes crucial. The adoption of PBDs has demonstrated beneficial effects such as weight control, increased metabolic health and improved coexisting diseases. Nonetheless, challenges persist, including adherence difficulties, ensuring nutritional adequacy, and addressing potential deficiencies. The aim of this review is to provide a comprehensive overview of the impact of PBDs on MASLD, emphasizing the need for tailored dietary interventions with professional support to optimize their effectiveness in preventing and treating metabolic diseases.
植物性饮食（PBD）作为一种可持续且注重健康的选择，正受到越来越多的关注，可用于治疗各种慢性疾病，包括代谢功能障碍相关脂肪性肝病（MASLD）。在缺乏药物治疗的情况下，探索生活方式改变的潜力以改善生化和病理结果变得至关重要。采用 PBD 已显示出有益的效果，如体重控制、增加代谢健康和改善并存疾病。然而，仍存在一些挑战，包括坚持困难、确保营养充足以及解决潜在的营养缺乏问题。本综述的目的是全面概述 PBD 对 MASLD 的影响，强调需要有专业支持的个性化饮食干预措施，以优化其在预防和治疗代谢性疾病方面的效果。
