School of Integrated Circuits, Huazhong University of Science and Technology, Wuhan National Laboratory for Optoelectronics, Optics Valley Laboratory, Wuhan, Hubei, 430074, China; Key Laboratory of Optoelectronic Chemical Materials and Devices of Ministry of Education, School of Optoelectronic Materials and Technology, Jianghan University, Wuhan, 430056, China.
School of Integrated Circuits, Huazhong University of Science and Technology, Wuhan National Laboratory for Optoelectronics, Optics Valley Laboratory, Wuhan, Hubei, 430074, China.
Talanta. 2025 Jan 1;281:126897. doi: 10.1016/j.talanta.2024.126897. Epub 2024 Sep 17.
The development of electrochemical glucose sensors with high sensitivity, specificity, and stability, enabling real-time continuous monitoring, has posed a significant challenge. However, an opportunity exists to fabricate electrochemical glucose biosensors with optimal performance through innovative device structures and surface modification materials. This paper provides a comprehensive review of recent advances in electrochemical glucose sensors. Novel classes of nanomaterials-including metal nanoparticles, carbon-based nanomaterials, and metal-organic frameworks-with excellent electronic conductivity and high specific surface areas, have increased the availability of reactive sites to improved contact with glucose molecules. Furthermore, in line with the trend in electrochemical glucose sensor development, research progress concerning their utilisation with sweat, tears, saliva, and interstitial fluid is described. To facilitate the commercialisation of these sensors, further enhancements in biocompatibility and stability are required. Finally, the characteristics of the ideal electrochemical glucose sensor are described and the developmental trends in this field are outlines.
电化学葡萄糖传感器的发展面临着灵敏度、特异性和稳定性高,实现实时连续监测的挑战。然而,通过创新的器件结构和表面修饰材料,制造具有最佳性能的电化学葡萄糖生物传感器是有机会的。本文全面回顾了电化学葡萄糖传感器的最新进展。新型纳米材料类别——包括金属纳米粒子、碳基纳米材料和金属有机骨架——具有优异的导电性和高比表面积,增加了反应位点的可用性,从而改善了与葡萄糖分子的接触。此外,根据电化学葡萄糖传感器发展的趋势,还描述了它们在汗液、眼泪、唾液和间质液中的应用研究进展。为了促进这些传感器的商业化,需要进一步提高生物相容性和稳定性。最后,描述了理想的电化学葡萄糖传感器的特性,并概述了该领域的发展趋势。