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咖啡对健康和疾病人群的肠道菌群和肠道功能的影响:文献综述。

Effects of Coffee on Gut Microbiota and Bowel Functions in Health and Diseases: A Literature Review.

机构信息

John Sealy School of Medicine, University of Texas Medical Branch, Galveston, TX 77555, USA.

Department of Tropical Disease Biology, Liverpool School of Tropical Medicine, Liverpool L3 5QA, UK.

出版信息

Nutrients. 2024 Sep 18;16(18):3155. doi: 10.3390/nu16183155.

Abstract

As one of the most popular beverages in the world, coffee has long been known to affect bowel functions such as motility, secretion, and absorption. Recent evidence obtained in human and animal studies suggests that coffee has modulating impacts on gut microbiota. We aim to present an overview of the specific effects of coffee on gut microbiota composition, diversity, and growth. We will also critically review the impacts of coffee on bowel functions in health and diseases and discuss whether gut microbiota play a role in the coffee-associated functional changes in the gastrointestinal tract. We searched the literature up to June 2024 through PubMed, Web of Science, and other sources using search terms such as coffee, caffeine, microbiota, gastrointestinal infection, motility, secretion, gut-brain axis, absorption, and medication interaction. Clinical research in patients and preclinical studies in rodent animals were included. A majority of the studies found that moderate consumption of coffee (<4 cups a day) increased the relative abundance of beneficial bacterial phyla such as Firmicutes and Actinobacteria and decreased Bacteroidetes. Moderate coffee consumption also increased spp. and decreased the abundance of Enterobacteria. Coffee consumption is reported to increase gut microbiota diversity. Although the effects of coffee on bowel functions have been known for a long time, it is not until recently that we have recognized that some of the effects of coffee may be partly due to its impacts on microbiota. The current literature suggests that moderate coffee consumption has beneficial effects on oral and gut microbiota and motility function. However, excessive coffee intake (>5 cups a day) is implicated in reflux disorders, periodontal diseases, and progression of Crohn's disease. Further research in the field is needed, as there are many conflicting results regarding the impacts of coffee in the gastrointestinal tract.

摘要

作为世界上最受欢迎的饮料之一,咖啡长期以来一直被认为会影响肠道功能,如运动、分泌和吸收。最近在人体和动物研究中获得的证据表明,咖啡对肠道微生物群有调节作用。我们旨在概述咖啡对肠道微生物群组成、多样性和生长的具体影响。我们还将批判性地回顾咖啡对健康和疾病中肠道功能的影响,并讨论肠道微生物群是否在咖啡相关的胃肠道功能变化中起作用。我们通过 PubMed、Web of Science 和其他来源,使用咖啡、咖啡因、微生物群、胃肠道感染、运动、分泌、肠脑轴、吸收和药物相互作用等搜索词,检索了截至 2024 年 6 月的文献。包括患者的临床研究和啮齿动物的临床前研究。大多数研究发现,适量饮用咖啡(每天<4 杯)会增加有益细菌门的相对丰度,如厚壁菌门和放线菌门,并减少拟杆菌门。适量饮用咖啡还会增加 spp.,减少肠杆菌的丰度。有报道称,咖啡的摄入会增加肠道微生物群的多样性。尽管人们早就知道咖啡对肠道功能的影响,但直到最近我们才认识到,咖啡的一些影响可能部分归因于其对微生物群的影响。目前的文献表明,适量饮用咖啡对口腔和肠道微生物群以及蠕动功能有有益的影响。然而,过量饮用咖啡(每天>5 杯)与反流性疾病、牙周病和克罗恩病的进展有关。由于胃肠道中咖啡的影响存在许多相互矛盾的结果,因此该领域需要进一步的研究。

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