Facile Preparation of Tannic Acid-Gold Nanoparticles for Catalytic and Selective Detection of Mercury(II) and Iron(II) Ions in the Environmental Water Samples and Commercial Iron Supplement.

Tannic acid (TA), a plant-derived polyphenol rich in hydroxyl groups, serves as both a reducing agent and stabilizer for synthesizing gold nanoparticles (TA-AuNPs). This study presents a groundbreaking method that utilizes TA to fabricate TA-AuNPs and develop two distinct colorimetric detection systems for mercury (Hg) and iron (Fe) ions. The first detection system leverages the interaction between TA-AuNPs and Hg to enhance the peroxidase-like activity of TA-AuNPs, facilitating the production of hydroxyl radicals upon reaction with hydrogen peroxide, which subsequently oxidizes 3,3',5,5'-tetramethylbenzidine (TMB) into a blue-colored product (ox-TMB). The second system capitalizes on TA-AuNPs to catalyze the Fenton reaction between Fe and hydrogen peroxide in the presence of 2, 6-pyridinedicarboxylic acid, boosting the generation of hydroxyl radicals that oxidize TMB into a blue-colored ox-TMB. Absorbance measurements at 650 nm display a linear relationship with Hg concentrations ranging from 0.40 to 0.60 μM (R = 0.99) and Fe concentrations from 0.25 to 2.0 μM (R = 0.98). The established detection limits for Hg and Fe are 18 nM and 96 nM, respectively. Applications to real-world samples achieved an excellent spiked recovery, spanning 101.6% to 108.0% for Hg and 90.0% to 112.5% for Fe, demonstrating the method's superior simplicity, speed, and cost-effectiveness for environmental monitoring of these ions compared to existing techniques.