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基因编码来自苦荞(Gaertn.)的SG7 R2R3-MYB转录因子以促进转基因植物中黄酮醇的积累。

Gene Encodes SG7 R2R3-MYB Transcription Factor from Tartary Buckwheat ( Gaertn.) to Promote Flavonol Accumulation in Transgenic .

作者信息

Du Hanmei, Ke Jin, Sun Xiaoqian, Tan Lu, Yu Qiuzhu, Wei Changhe, Ryan Peter R, Wang An'hu, Li Hongyou

机构信息

Panxi Featured Crops Research and Utilization Key Laboratory of Sichuan Province, Xichang University, Xichang 615000, China.

Research Center of Buckwheat Industry Technology, College of Life Sciences, Guizhou Normal University, Guiyang 550025, China.

出版信息

Plants (Basel). 2024 Sep 27;13(19):2704. doi: 10.3390/plants13192704.

Abstract

Tartary buckwheat ( Gaertn.) is a coarse grain crop rich in flavonoids that are beneficial to human health because they function as anti-inflammatories and provide protection against cardiovascular disease and diabetes. Flavonoid biosynthesis is a complex process, and relatively little is known about the regulatory pathways involved in Tartary buckwheat. Here, we cloned and characterized the gene from Tartary buckwheat, which encodes a member of the R2R3-MYB transcription factor family. Amino acid sequence and phylogenetic analysis indicate that FtMYB163 is a member of subgroup 7 (SG7) and closely related to FeMYBF1, which regulates flavonol synthesis in common buckwheat (). We demonstrated that FtMYB163 localizes to the nucleus and has transcriptional activity. Expression levels of in the roots, stems, leaves, flowers, and seeds of were positively correlated with the total flavonoid contents of these tissues. Overexpression of in transgenic enhanced the expression of several genes involved in early flavonoid biosynthesis (, , , and ) and significantly increased the accumulation of several flavonoids, including naringenin chalcone, naringenin-7-O-glucoside, eriodictyol, and eight flavonol compounds. Our findings demonstrate that FtMYB163 positively regulates flavonol biosynthesis by changing the expression of several key genes in flavonoid biosynthetic pathways.

摘要

苦荞麦(Gaertn.)是一种富含类黄酮的粗粮作物,这些类黄酮对人体健康有益,因为它们具有抗炎作用,并能预防心血管疾病和糖尿病。类黄酮生物合成是一个复杂的过程,目前对苦荞麦中涉及的调控途径了解相对较少。在这里,我们从苦荞麦中克隆并鉴定了 基因,该基因编码R2R3-MYB转录因子家族的一个成员。氨基酸序列和系统发育分析表明,FtMYB163是第7亚组(SG7)的成员,与调控普通荞麦()中黄酮醇合成的FeMYBF1密切相关。我们证明FtMYB163定位于细胞核并具有转录活性。苦荞麦根、茎、叶、花和种子中 的表达水平与这些组织中的总黄酮含量呈正相关。在转基因苦荞麦中过表达 增强了几个参与类黄酮早期生物合成的基因(,,,和 )的表达,并显著增加了几种类黄酮的积累,包括柚皮素查尔酮、柚皮素-7-O-葡萄糖苷、圣草酚和八种黄酮醇化合物。我们的研究结果表明,FtMYB163通过改变类黄酮生物合成途径中几个关键基因的表达来正向调控黄酮醇的生物合成。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/26f3/11478641/709540dd01b0/plants-13-02704-g001.jpg

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