Chu Zhongxing, Hu Zuomin, Yang Feiyan, Zhou Yaping, Tang Yiping, Luo Feijun
Hunan Provincial Key Laboratory of Deeply Processing and Quality Control of Cereals and Oils, Hunan Provincial Key Laboratory of Forestry Edible Resources Safety and Processing, National Research Center of Rice Deep Process and Byproducts, Central South University of Forestry and Technology, Changsha 410004, China.
Metabolites. 2024 Oct 14;14(10):547. doi: 10.3390/metabo14100547.
Didymin is a dietary flavonoid derived from citrus fruits and has been shown to have extensive biological functions, especially anti-inflammatory effects, but its mechanism is unclear. The purpose of this study was to investigate the potential mechanism of didymin that alleviates ulcerative colitis. : Our results indicated that didymin could alleviate the symptoms of ulcerative colitis, as it inhibited the expressions of interleukin-6 (IL-6), interleukin-1β (IL-1β) and tumor necrosis factor-α (TNF-α). Didymin also promoted the expressions of claudin-1 and zona occludens-1(ZO-1), which are closely related with restoring colon barrier function. Didymin also increased the abundance of and , while decreasing the abundance of and . Meanwhile, didymin significantly altered the levels of metabolites related to arginine synthesis and metabolism, and lysine degradation in the colitis mice. Utilizing network pharmacology and molecular docking, our results showed that the metabolites L-ornithine and saccharin could interact with signal transducer and activator of transcription 3 (STAT3) and nuclear factor kappa-B (NF-κB). In this in vitro study, L-ornithine could reduce the expressions of transcription factors STAT3 and NF-κB, and it also inhibited the expressions of IL-6 and IL-1β in the lipopolysaccharides (LPS) induced in RAW264.7 cells, while saccharin had the opposite effect. : Taken together, didymin can regulate gut microbiota and alter metabolite products, which can modulate STAT3 and NF-κB pathways and inhibit the expressions of inflammatory factors and inflammatory response in the DSS-induced colitis mice.
二氢杨梅素是一种源自柑橘类水果的膳食类黄酮,已被证明具有广泛的生物学功能,尤其是抗炎作用,但其作用机制尚不清楚。本研究旨在探讨二氢杨梅素缓解溃疡性结肠炎的潜在机制。我们的研究结果表明,二氢杨梅素可以缓解溃疡性结肠炎的症状,因为它抑制了白细胞介素-6(IL-6)、白细胞介素-1β(IL-1β)和肿瘤坏死因子-α(TNF-α)的表达。二氢杨梅素还促进了与恢复结肠屏障功能密切相关的紧密连接蛋白-1和闭合蛋白-1(ZO-1)的表达。二氢杨梅素还增加了[此处原文缺失具体物质]的丰度,同时降低了[此处原文缺失具体物质]的丰度。与此同时,二氢杨梅素显著改变了结肠炎小鼠中与精氨酸合成和代谢以及赖氨酸降解相关的代谢物水平。利用网络药理学和分子对接技术,我们的研究结果表明,代谢物L-鸟氨酸和糖精可以与信号转导和转录激活因子3(STAT3)和核因子κB(NF-κB)相互作用。在这项体外研究中,L-鸟氨酸可以降低转录因子STAT3和NF-κB的表达,并且还抑制了RAW264.7细胞中脂多糖(LPS)诱导的IL-6和IL-1β的表达,而糖精则具有相反的作用。综上所述,二氢杨梅素可以调节肠道微生物群并改变代谢产物,从而调节STAT3和NF-κB信号通路,抑制DSS诱导的结肠炎小鼠中炎症因子的表达和炎症反应。