Tollefsbol T O, Cohen H J
J Cell Physiol. 1985 Jan;122(1):98-104. doi: 10.1002/jcp.1041220115.
Glycolytic enzyme activity is significantly (P less than 0.05) induced between 24 and 48 hours of incubation in phytohemagglutinin-stimulated human lymphocytes. Nonstimulated cultured cells do not show this induction although these cells have an approximate daily doubling of thymidine incorporation. Maximal glycolytic enzyme activity is reached between 96 and 120 hours of culture in stimulated cells (3.5-fold increase) and maintained until at least 168 hours. There is no significant induction of the hexosemonophosphate shunt or the TCA cycle during seven-day transformation. Induction of glucose utilization becomes significantly (P less than 0.05) greater in stimulated as compared to nonstimulated cultures between 48 and 72 hours of culture and is significantly elevated for at least an additional 96 hours. There is a 17% increase in total protein in the stimulated cells after 24 hours of culture and higher levels of protein content are then maintained over the control. Thymidine incorporation is significantly greater in stimulated cells from 24-144 hours of culture but is not significantly different from the nonstimulated cells at 168 hours (P = 0.98) although glycolytic enzyme activity remains elevated in the stimulated cells. There is a greater enzyme induction of the latter phase of glycolysis during transformation and this phenomenon continues in extended cultures. Increases in glycolytic enzyme activity during mitogenesis appear to be an intrinsic phenomenon independent of cell proliferation and glucose transport. The mitogen-induced increase in the activity of the glycolytic enzymes accompanies blastogenesis and the sustained elevated activity of these enzymes to be related to the high metabolic rate of transformed cells.
在植物血凝素刺激的人淋巴细胞培养24至48小时之间,糖酵解酶活性显著(P小于0.05)诱导。未刺激的培养细胞虽有大约每日胸苷掺入量加倍的情况,但未显示出这种诱导。在刺激细胞培养96至120小时之间达到最大糖酵解酶活性(增加3.5倍),并维持至少到168小时。在七天的转化过程中,磷酸己糖旁路或三羧酸循环没有显著诱导。在培养48至72小时之间,与未刺激的培养物相比,刺激培养物中葡萄糖利用的诱导显著(P小于0.05)增加,并且至少在另外96小时内显著升高。培养24小时后,刺激细胞中的总蛋白增加17%,然后蛋白质含量维持在高于对照的水平。在培养24至144小时之间,刺激细胞中的胸苷掺入显著更高,但在168小时时与未刺激细胞没有显著差异(P = 0.98),尽管刺激细胞中的糖酵解酶活性仍然升高。在转化过程中糖酵解后期有更大的酶诱导,并且这种现象在延长培养中持续。有丝分裂期间糖酵解酶活性的增加似乎是一种独立于细胞增殖和葡萄糖转运的内在现象。有丝分裂原诱导的糖酵解酶活性增加伴随着细胞分裂,并且这些酶的持续升高活性与转化细胞的高代谢率有关。