Huang Qixin, Chen Rui, Wu Wenzi, Fan Jinghui, Ma Xin, Chen Zhou, Ye Wenxin, Qian Lichun
Key Laboratory of Animal Nutrition and Feed Science in East China, Ministry of Agriculture, College of Animal Sciences, Zhejiang University, Hangzhou, China.
Hainan Institute of Zhejiang University, Sanya, China.
Front Microbiol. 2024 Nov 28;15:1466024. doi: 10.3389/fmicb.2024.1466024. eCollection 2024.
This study aimed to investigate the effects of multi-enzyme (alkaline protease, xylanase, glucanase, β-mannanase, cellulase, acid protease, glucoamylase, and α-galactosidase) on antioxidant capacity, egg quality, amino acid profiles in yolk, cecal microflora and metabolites in laying hens. A total of 384 Jingfen No.6 laying hens aged 65 weeks were randomly divided into 4 treatments groups (6 replicates per group) and fed diets containing 0, 150, 300, or 600 mg kg multi-enzyme over an 8-week feeding duration. Our findings revealed that supplementation with 600 mg kg of multi-enzyme significantly increased the albumen height ( < 0.05) and haugh unit ( < 0.05). Moreover, as the levels of multi-enzyme supplementation in the diet increased, there were significant increases in activities of total antioxidant capacity (T-AOC) in serum ( < 0.05) and glutathione peroxidase (GSH-Px) in the liver ( < 0.05). Different levels of multi-enzyme supplementation significantly affected the composition of amino acid profiles in the yolk. Furthermore, the results from 16S rRNA sequencing and untargeted metabolomics analysis of cecal content revealed that multi-enzyme supplementation altered the cecal microflora and metabolite profiles. We found the relative abundance of the phyla in T600 group was significantly increased ( < 0.05) compared to CON and T150 groups, but the relative abundance of the phylum in T600 group were significantly lower than T150 group ( < 0.05). At the genus level, the relative abundance of the genera in T300 group, the genera in T300 and T600 groups, the genera in treatment groups (T150, T300 and T600), the genera in T600 group, and the genera in T1 group were significantly increased. The KEGG pathway analysis showed that the common enrichment metabolic pathways of each treatment group compared to the CON group were glycine, serine and threonine metabolism, foxo signaling pathway and mTOR signaling pathway, and the enrichment metabolic pathways shared by T300 vs CON and T600 vs CON was galactose metabolism and glycolysis/gluconeogenesis pathways. Correlation analysis identified notable relationships between specific microbes and metabolites with T-AOC in serum, GSH-Px activity in the liver, amino acids in yolk, albumen height, and haugh units. Overall, this study suggests that multi-enzyme supplementation regulated the cecal microbial community and metabolism, potentially influencing amino acid profiles in yolk, antioxidant capacity, and egg quality.
本研究旨在探讨复合酶(碱性蛋白酶、木聚糖酶、葡聚糖酶、β-甘露聚糖酶、纤维素酶、酸性蛋白酶、糖化酶和α-半乳糖苷酶)对蛋鸡抗氧化能力、蛋品质、蛋黄氨基酸谱、盲肠微生物群和代谢产物的影响。选取384只65周龄的京粉6号蛋鸡,随机分为4个处理组(每组6个重复),在8周的饲养期内分别饲喂含0、150、300或600 mg/kg复合酶的日粮。研究结果表明,添加600 mg/kg复合酶显著提高了蛋白高度(P<0.05)和哈氏单位(P<0.05)。此外,随着日粮中复合酶添加水平的增加,血清中总抗氧化能力(T-AOC)活性(P<0.05)和肝脏中谷胱甘肽过氧化物酶(GSH-Px)活性(P<0.05)显著提高。不同水平的复合酶添加显著影响了蛋黄中氨基酸谱的组成。此外,盲肠内容物的16S rRNA测序和非靶向代谢组学分析结果表明,复合酶添加改变了盲肠微生物群和代谢产物谱。我们发现,与对照组和T150组相比,T600组中某一门的相对丰度显著增加(P<0.05),但T600组中另一门的相对丰度显著低于T150组(P<0.05)。在属水平上,T300组中某一属、T300和T600组中某一属、各处理组(T150、T300和T600)中某一属、T600组中某一属以及T1组中某一属的相对丰度显著增加。KEGG通路分析表明,与对照组相比,各处理组共同富集的代谢通路为甘氨酸、丝氨酸和苏氨酸代谢、foxo信号通路和mTOR信号通路,T300与对照组、T600与对照组共同富集的代谢通路为半乳糖代谢和糖酵解/糖异生通路。相关性分析确定了特定微生物和代谢产物与血清中T-AOC、肝脏中GSH-Px活性、蛋黄中氨基酸、蛋白高度和哈氏单位之间的显著关系。总体而言,本研究表明复合酶添加调节了盲肠微生物群落和代谢,可能影响蛋黄氨基酸谱、抗氧化能力和蛋品质。