Jin Hye-Won, Eom Yong-Bin
Department of Medical Sciences, Graduate School, Soonchunhyang University, Asan, Chungnam 31538 Republic of Korea.
Present Address: Department of Biomedical Laboratory Science, College of Medical Sciences, Soonchunhyang University, 22 Soonchunhyang-ro, Sinchang-myeon, Asan-si, Chungcheongnam-do 31538 Republic of Korea.
Indian J Microbiol. 2024 Dec;64(4):1747-1756. doi: 10.1007/s12088-024-01231-8. Epub 2024 Mar 5.
Carbapenem antibiotics are widely used for their broad antibacterial effects, but the emergence of carbapenem-resistant has recently become a global problem. To solve this problem, research is needed to find compounds that increase antibiotic activity. Therefore, this study aimed to validate the antibacterial and anti-biofilm effects, as well as the inhibition of gene expression of thymoquinone, an extract of commonly used as a spice in many dishes. The minimum inhibitory concentration of carbapenem antibiotics and thymoquinone was determined. Phenotypic analysis was performed to confirm the effect of thymoquinone on motility, which is one of the virulence factors of carbapenem-resistant uropathogenic (CR-UPEC). Furthermore, quantitative real-time polymerase chain reaction analysis was used to determine the expression levels of carbapenemase gene ( ), efflux pump genes (, , , ), as well as motility and adhesion genes (, ). In addition, biofilm inhibition and biofilm eradication assays were performed. All strains showed resistance to carbapenem antibiotics, while an antibacterial effect was confirmed at a concentration of 256 μg/mL of thymoquinone. Phenotypic analysis revealed a nearly 50% suppression in migration distance compared to the control group at 128 μg/mL of thymoquinone. Subsequent gene expression tests indicated the downregulation of carbapenemase-, efflux pump-, motility-, and adhesion genes by thymoquinone. Furthermore, our findings demonstrated that thymoquinone exhibits both biofilm formation inhibition and eradication effects. These findings suggest that thymoquinone may serve as a potential antibiotic adjuvant for treating CR-UPEC and could be a valuable resource in combating UTIs caused by multidrug-resistant bacteria.
碳青霉烯类抗生素因其广泛的抗菌作用而被广泛使用,但耐碳青霉烯类细菌的出现最近已成为一个全球性问题。为了解决这个问题,需要进行研究以找到能增强抗生素活性的化合物。因此,本研究旨在验证百里醌(一种常用于许多菜肴的香料提取物)的抗菌和抗生物膜作用,以及对基因表达的抑制作用。测定了碳青霉烯类抗生素和百里醌的最低抑菌浓度。进行表型分析以确认百里醌对运动性的影响,运动性是耐碳青霉烯类尿路致病性大肠杆菌(CR-UPEC)的毒力因子之一。此外,使用定量实时聚合酶链反应分析来确定碳青霉烯酶基因()、外排泵基因(、、、)以及运动性和黏附基因(、)的表达水平。另外,进行了生物膜抑制和生物膜消除试验。所有菌株均对碳青霉烯类抗生素耐药,而在百里醌浓度为256μg/mL时确认有抗菌作用。表型分析显示,在百里醌浓度为128μg/mL时,与对照组相比迁移距离抑制了近50%。随后的基因表达测试表明,百里醌可下调碳青霉烯酶、外排泵、运动性和黏附基因的表达。此外,我们的研究结果表明,百里醌具有生物膜形成抑制和消除作用。这些发现表明,百里醌可能作为治疗CR-UPEC的潜在抗生素佐剂,并且可能是对抗由多重耐药菌引起的尿路感染的宝贵资源。