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德国饮食失调专业数字咨询:DigiBEssst项目关于健康专业人员、饮食失调患者及护理人员观点和经历的调查结果

Professional Digital Counselling for Eating Disorders in Germany: Results of the DigiBEssst Project Survey on the Perspectives and Experiences of Health Professionals, Individuals With Eating Disorders, and Carers.

作者信息

Hofer Anna, Borse Sigrid, Hasenöhrl Cäcilia, Harrach Kathrin, Ehrlich Stefan, Schnebel Andreas, Wunderer Eva

机构信息

Faculty of Social Work, Landshut University of Applied Sciences, Landshut, Germany.

Faculty of Medicine, Technische Universität Dresden, Dresden, Germany.

出版信息

Eur Eat Disord Rev. 2025 May;33(3):562-574. doi: 10.1002/erv.3164. Epub 2024 Dec 19.

Abstract

OBJECTIVE

The research project DigiBEssst examines existing digital counselling services for individuals with eating disorders (ED) and carers in Germany. It highlights their experiences with digital counselling as well as those of the expert counsellors involved, aiming to derive quality criteria for digital counselling in ED.

METHOD

A mixed-methods design was adopted. Analysing the websites of 181 professional counselling centers, the research team identified 86 counselling centers for ED that offered online counselling. Initially, 29 centres participated in an online survey. Subsequently, in-depth, semi-structured interviews were conducted with professionals (n = 15), individuals with ED (n = 13), and carers (n = 10). The data were analysed using descriptive statistics and structured content analysis.

RESULTS

Less than half of the German counselling facilities offered online counselling. The participants emphasised the need for a specific concept, counsellors' profound expertise in ED and online counselling, sustainable funding, sufficient personnel and time resources, and secure platforms to ensure data protection and quality management. Access to professional services requires informative, user-friendly websites, and social media presence.

CONCLUSIONS

The identified prerequisites and quality criteria for professional online counselling developed in this project can provide recommendations for the conceptualisation of digital counselling services.

摘要

目的

研究项目DigiBEssst调查了德国现有的针对饮食失调患者及其护理人员的数字咨询服务。该项目突出了他们在数字咨询方面的经历以及相关专家顾问的经历,旨在得出饮食失调数字咨询的质量标准。

方法

采用混合方法设计。研究团队通过分析181个专业咨询中心的网站,确定了86个提供在线咨询的饮食失调咨询中心。最初,有29个中心参与了在线调查。随后,对专业人员(n = 15)、饮食失调患者(n = 13)和护理人员(n = 10)进行了深入的半结构化访谈。使用描述性统计和结构化内容分析对数据进行了分析。

结果

德国不到一半的咨询机构提供在线咨询。参与者强调需要一个特定的概念、顾问在饮食失调和在线咨询方面的深厚专业知识、可持续的资金、充足的人员和时间资源,以及安全的平台以确保数据保护和质量管理。获得专业服务需要信息丰富、用户友好的网站以及社交媒体渠道。

结论

本项目中确定的专业在线咨询的先决条件和质量标准可为数字咨询服务的概念化提供建议。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/df26/11965544/44cc94992691/ERV-33-562-g001.jpg

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