Rerkshanandana Pichayut, Zhao Xiaotong, Xiong Yu, Chen Yao, Steffen Axel, Chaiwaree Saranya, Kloypan Chiraphat, Pruss Axel, Georgieva Radostina, Bäumler Hans
Institute of Transfusion Medicine, Charité-Universitätsmedizin Berlin, 10117 Berlin, Germany.
Department of Pharmaceutical Technology and Biotechnology, Faculty of Pharmacy, Payap University, Chiang Mai 50000, Thailand.
Antioxidants (Basel). 2024 Nov 30;13(12):1477. doi: 10.3390/antiox13121477.
Superoxide dismutase (SOD) and Catalase (CAT) play a crucial role as the first line of defense antioxidant enzymes in a living cell. These enzymes neutralize the superoxide anion from the autooxidation of oxyhemoglobin (Oxy-Hb) and convert hydrogen peroxides into water and molecular oxygen. In this study, we fabricated hemoglobin submicron particles (HbMPs) using the Coprecipitation Crosslinking Dissolution (CCD) technique and incorporating first-line antioxidant enzymes (CAT, SOD) and second-line antioxidant (ascorbic acid, Vit. C) to investigate a protective effect of modified HbMPs via cyclically oxygenation and deoxygenation. Thereafter, the total hemoglobin (Hb) content and Oxy-Hb content to HbMPs were determined. The results revealed that the HbMPs have a protective effect against oxidation from hydrogen peroxide and potentially neutralizing hydrogen peroxide to water over 16 times exposure cycles. No significant differences in total Hb content were found between normal HbMPs and enzyme-modified HbMPs in the absence of Vit. C. The Oxy-Hb of CAT-HbMPs showed significantly higher values than normal HbMPs. The functional Hb of normal HbMPs and enzyme-modified HbMPs was increased by 60-77% after a short time Vit. C (1:25) exposure. The co-immobilization of CAT and SOD in hemoglobin particles (CAT-SOD-HbMPs) in the presence of Vit. C provides protective effects against oxidation in cyclic Oxygenation and Deoxygenation and shows the lowest reduction of functional Hb. Our studies show that the CCD technique-modified HbMPs containing antioxidant enzymes and a reducing agent (ascorbic acid) demonstrate enhanced Hb functionality, providing protective effects and stability under oxidative conditions.
超氧化物歧化酶(SOD)和过氧化氢酶(CAT)作为活细胞中抗氧化酶的第一道防线发挥着关键作用。这些酶可中和氧合血红蛋白(Oxy-Hb)自氧化产生的超氧阴离子,并将过氧化氢转化为水和分子氧。在本研究中,我们采用共沉淀交联溶解(CCD)技术制备了血红蛋白亚微米颗粒(HbMPs),并掺入一线抗氧化酶(CAT、SOD)和二线抗氧化剂(抗坏血酸,维生素C),以研究经循环氧合和脱氧处理的改性HbMPs的保护作用。此后,测定了HbMPs中的总血红蛋白(Hb)含量和氧合血红蛋白含量。结果表明,HbMPs在超过16个暴露循环中对过氧化氢氧化具有保护作用,并可能将过氧化氢中和为水。在不存在维生素C的情况下,正常HbMPs和酶改性HbMPs之间的总Hb含量没有显著差异。CAT-HbMPs的氧合血红蛋白值显著高于正常HbMPs。在短时间暴露于维生素C(1:25)后,正常HbMPs和酶改性HbMPs的功能性Hb增加了60-77%。在维生素C存在下,将CAT和SOD共固定在血红蛋白颗粒中(CAT-SOD-HbMPs)可在循环氧合和脱氧过程中提供抗氧化保护作用,并显示出功能性Hb的最低降低。我们的研究表明,采用CCD技术改性的含有抗氧化酶和还原剂(抗坏血酸)的HbMPs具有增强的Hb功能,在氧化条件下提供保护作用和稳定性。