Ma Li, Lian YinTao, Li Shiyi, Fahim Abbas Muhammad, Hou Xianfei, Liu Lijun, Pu Yuanyuan, Yang Gang, Wang Wangtian, Wu Junyan, Sun Wancang
State Key Laboratory of Aridland Crop Science/College of Agronomy, Gansu Agricultural University, Lanzhou 730070, China.
College of Information Engineering, Tarim University, Alar 843300, China.
Int J Biol Macromol. 2025 Mar;295:139542. doi: 10.1016/j.ijbiomac.2025.139542. Epub 2025 Jan 6.
Soil salinization is one of the main problems leading to a reduction in arable land area. In the present study, strongly salt-tolerant lines were screened for germination rates and physiological indices. The mechanism of saline-alkali stress tolerance in winter rapeseed was examined using transcriptome and metabolome analyses. The saline-alkali tolerant variety (SCKY-6-27) had higher SOD, POD, CAT, and soluble protein levels than the saline-alkali-sensitive variety, whereas the saline-alkali-tolerant variety showed lower MDA levels. Winter rapeseed responded to saline-alkali stress mainly by engaging in phytopathogen interactions, regulating starch and sucrose metabolism, activating the MAPK signaling pathway, and utilizing other pathways. Furthermore, WGCNA analysis showed that seven main pathways were involved, the most significant of which was the plant hormone signaling pathway. Combined analysis of the transcriptome and metabolome showed that the most significant pathways with regard to the enrichment of differentially expressed genes and differential metabolites under high saline-alkali stress conditions were starch, sucrose metabolism, and plant hormone signaling. Through comprehensive screening and analysis of rapeseed genes and metabolites under saline-alkali stress, changes in molecular mechanisms and metabolic pathways in rapeseed responding to saline-alkali stress were revealed, providing a new direction for the in-depth exploration of saline-alkali resistance mechanisms of rapeseed.
土壤盐渍化是导致耕地面积减少的主要问题之一。在本研究中,针对发芽率和生理指标筛选了强耐盐品系。利用转录组和代谢组分析研究了冬油菜耐盐碱胁迫的机制。耐盐碱品种(SCKY-6-27)的超氧化物歧化酶(SOD)、过氧化物酶(POD)、过氧化氢酶(CAT)和可溶性蛋白水平高于盐碱敏感品种,而耐盐碱品种的丙二醛(MDA)水平较低。冬油菜对盐碱胁迫的响应主要通过参与植物病原体相互作用、调节淀粉和蔗糖代谢、激活丝裂原活化蛋白激酶(MAPK)信号通路以及利用其他途径来实现。此外,加权基因共表达网络分析(WGCNA)表明涉及七个主要途径,其中最显著的是植物激素信号通路。转录组和代谢组的联合分析表明,在高盐碱胁迫条件下,差异表达基因和差异代谢物富集的最显著途径是淀粉、蔗糖代谢和植物激素信号。通过对盐碱胁迫下油菜基因和代谢物的综合筛选与分析,揭示了油菜响应盐碱胁迫的分子机制和代谢途径的变化,为深入探索油菜耐盐碱机制提供了新方向。