Food for Thoughts for Prospective Biomanufacturing.

While rising greenhouse gases cause climate change, global economies ask for resilient solutions for the business of the future. Biomanufacturing may well serve as a pillar of a circular economy with minimised environmental impact. Therefore, innovations of the lab need to successfully bridge the imminent 'death-valley of innovation' for making commercial production happen. This editorial aims to prepare the ground for prospective developments so as to the seed of novel ideas will prosper.