Suppr超能文献

通过红外热成像评估不同发热程度的新冠康复患者的眼表温度

Evaluation of ocular surface temperature in post-COVID-19 patients with different degrees of fever via infrared thermal imaging.

作者信息

Wu Chunbo, Li Baicheng, Huang Yuanshen, Xu Banglian, Zhuang Songlin, Gu Zhensheng

机构信息

School of Optical Electrical and Computer Engineering, University of Shanghai for Science and Technology, Shanghai, China.

Department of Ophthalmology, Xinhua Hospital, School of Medicine, Shanghai Jiao Tong University, Shanghai, China.

出版信息

Sci Rep. 2025 Jan 17;15(1):2273. doi: 10.1038/s41598-025-86407-y.

Abstract

This study aimed to evaluate ocular surface temperature (OST) in post-COVID-19 patients with different degrees of fever via infrared thermal imaging. There were 16 participants (32 eyes) in the control group, 22 participants (44 eyes) in the moderate and low post-COVID-19 fever group (M & L fever group), and 18 participants (36 eyes) in the high post-COVID-19 fever group (H fever group). All participants underwent an ophthalmic slit lamp examination and ocular thermography. Among the control group, M & L fever group and H fever group, there were no significant differences in the upper eyelid temperature (UET), inner canthus temperature (ICT), outer canthus temperature (OCT), initial central corneal temperature (initial CCT), third-second central corneal temperature (3s-CCT), or sixth-second central corneal temperature (6s-CCT). However, the change in central corneal temperature measured within 1, 3, and 6 s (change in CCT within 1, 3, and 6 s) of the H fever group were significantly greater than those of the control group (0.15 ± 0.12 °C vs. 0.08 ± 0.09 °C, p = 0.007; 0.30 ± 0.22 °C vs. 0.17 ± 0.17 °C, p = 0.005; 0.45 ± 0.30 °C vs. 0.26 ± 0.23 °C, p = 0.004, respectively) and M & L fever group (0.15 ± 0.12 °C vs. 0.08 ± 0.08 °C, p = 0.008; 0.30 ± 0.22 °C vs. 0.16 ± 0.14 °C, p = 0.001; 0.45 ± 0.30 °C vs. 0.23 ± 0.20 °C, p < 0.001, respectively). To further investigate the relationship between OST and post-COVID-19 fever, we compared the OST of long recovery time (5 days < recovery time < 14 days; 9 patients, 18 eyes) and short recovery time (recovery time ≤ 5 days; 9 patients, 18 eyes) in the H fever group. We found that the 6s-CCT in the short recovery time group was significantly lower than that in the long recovery time group (32.43 ± 1.09 °C vs.33.10 ± 0.82 °C, p = 0.044). Additionally, the change in CCT within 1 s, 3 s, and 6 s in the short recovery time group were all significantly greater than those in the long recovery time group (0.19 ± 0.13 °C vs. 0.11 ± 0.10 °C, p = 0.048; 0.38 ± 0.24 °C vs. 0.22 ± 0.17 °C, p = 0.026; 0.58 ± 0.31 °C vs. 0.32 ± 0.24 °C, p = 0.016, respectively). In conclusion, the central corneal temperature (CCT) of patients who have an insufficient recovery time from COVID-19 infection or who exhibit severe infection symptoms could decrease faster when the eyes open. This may be due to dry eye disease.

摘要

本研究旨在通过红外热成像评估不同发热程度的新冠病毒感染后患者的眼表温度(OST)。对照组有16名参与者(32只眼),新冠病毒感染后中低热组(M&L发热组)有22名参与者(44只眼),新冠病毒感染后高热组(H发热组)有18名参与者(36只眼)。所有参与者均接受了眼科裂隙灯检查和眼热成像检查。在对照组、M&L发热组和H发热组中,上睑温度(UET)、内眦温度(ICT)、外眦温度(OCT)、初始中央角膜温度(初始CCT)、第三秒中央角膜温度(3s-CCT)或第六秒中央角膜温度(6s-CCT)均无显著差异。然而,H发热组在1秒、3秒和6秒内测量的中央角膜温度变化(1、3和6秒内的CCT变化)显著大于对照组(0.15±0.12°C对0.08±0.09°C,p = 0.007;0.30±0.22°C对0.17±0.17°C,p = 0.005;0.45±0.30°C对0.26±0.23°C,p分别为0.004)和M&L发热组(0.15±0.12°C对0.08±0.08°C,p = 0.008;0.30±0.22°C对0.16±0.14°C,p = 0.001;0.45±0.30°C对0.23±0.20°C,p分别<0.001)。为了进一步研究OST与新冠病毒感染后发热之间的关系,我们比较了H发热组中恢复时间长(5天<恢复时间<14天;9名患者,18只眼)和恢复时间短(恢复时间≤5天;9名患者,18只眼)的OST。我们发现,恢复时间短的组的6s-CCT显著低于恢复时间长的组(32.43±1.09°C对33.10±0.82°C,p = 0.044)。此外,恢复时间短的组在1秒、3秒和6秒内的CCT变化均显著大于恢复时间长的组(0.19±0.13°C对0.11±0.10°C,p = 0.048;0.38±0.24°C对0.22±0.17°C,p = 0.026;0.58±0.31°C对0.32±0.24°C,p分别为0.016)。总之,新冠病毒感染后恢复时间不足或表现出严重感染症状的患者,睁眼时中央角膜温度(CCT)可能下降得更快。这可能是由于干眼症所致。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ce94/11746952/924d125c47ad/41598_2025_86407_Fig1_HTML.jpg

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验