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果树作物中的定向诱变

Directed mutagenesis in fruit crops.

作者信息

Mohanta Rajdeep, Maiti Payal, Sharangi Amit Baran, Roy Sourav, Hazra Soham, Chakraborty Souvik, Ghorai Subhadwip

机构信息

Department of Agriculture, Brainware University, Barasat, Kolkata, 700125 West Bengal India.

Department of Post-Harvest Management, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, 741252 West Bengal India.

出版信息

3 Biotech. 2025 Apr;15(4):104. doi: 10.1007/s13205-025-04268-8. Epub 2025 Mar 31.

Abstract

Fruit crops are rich source of important vitamins, minerals, and dietary fibres. They are essential for global agriculture with respect to nutritional security. Globally, there is a rapid decline in the genetic base of fruit crops warranting breeding strategies to overcome the challenge. Applied mutagenesis has emerged as a viable approach for the focused enhancement of fruit crops utilizing precise genetic alterations to increase a variety of desirable characteristics. However, traditional mutagenesis using physical and chemical mutagens are majorly random in nature. Directed mutagenesis with advancements in genetic engineering and molecular technology allows precise manipulation of genes, which facilitates the efficient and precise knockout of target genes and the targeted insertion or modification of specific DNA sequences within the genome via homologous recombination (HR)-mediated gene replacement. This review presents an in-depth exploration of several directed mutagenesis techniques including CRISPR-Cas9, TILLING, TALEN, MutMap, and MutMap + emphasizing their transformative applications in fruit crops. It also discusses about space mutagenesis. These advanced techniques empower researchers to precisely introduce specific mutations into the genome, skilfully altering gene expression and reshaping protein function with remarkable precision. This review highlights successful examples of directed mutagenesis in a variety of fruit crops such as apples, grapes, citrus, and strawberries and elucidates the impact of directed mutagenesis on traits such as fruit size, colour, flavour, shelf-life, and resistance to diseases and environmental stresses.

摘要

水果作物是重要维生素、矿物质和膳食纤维的丰富来源。就营养安全而言,它们对全球农业至关重要。在全球范围内,水果作物的遗传基础正在迅速衰退,这就需要育种策略来应对这一挑战。应用诱变已成为一种可行的方法,通过精确的基因改变来有针对性地改良水果作物,以增加各种理想的特性。然而,使用物理和化学诱变剂的传统诱变在本质上主要是随机的。随着基因工程和分子技术的进步,定向诱变能够精确操纵基因,通过同源重组(HR)介导的基因替换,促进高效、精确地敲除目标基因以及在基因组内靶向插入或修饰特定DNA序列。本综述深入探讨了几种定向诱变技术,包括CRISPR-Cas9、定向诱导基因组局部突变技术(TILLING)、转录激活样效应因子核酸酶(TALEN)、突变体定位(MutMap)和MutMap+,重点介绍了它们在水果作物中的变革性应用。还讨论了空间诱变。这些先进技术使研究人员能够精确地将特定突变引入基因组,巧妙地改变基因表达并极其精确地重塑蛋白质功能。本综述重点介绍了在苹果、葡萄、柑橘和草莓等多种水果作物中定向诱变的成功案例,并阐明了定向诱变对果实大小、颜色、风味、货架期以及抗病和抗环境胁迫等性状的影响。

相似文献

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Directed mutagenesis in fruit crops.果树作物中的定向诱变
3 Biotech. 2025 Apr;15(4):104. doi: 10.1007/s13205-025-04268-8. Epub 2025 Mar 31.

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