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[乳酸测定在运动医学中的相关性]

[Relevance of lactate determination in sports medicine].

作者信息

Schwaberger G, Pessenhofer H, Schmid P

出版信息

Wien Med Wochenschr. 1985 May 31;135(9-10):234-5, 238-41.

PMID:4036145
Abstract

In the last years increasing attention has been paid to specific changes of muscle metabolism during physical exertion in the diagnosis of physical performance. Lactate resp. lactic acid, being the terminal product of anaerobic glycolysis, has gained a central position in that field of sports medicine. Measuring lactate concentration level in arterialized capillary blood (drawn from the earlobe) one can investigate both the onset of anaerobic-lactic energy production during increasing work load (aerobic-anaerobic transition) and the maximal amount of anaerobic energy formation during short periods of exhausting work. In this way, using suitable work load protocols, the aerobic capacity (endurance capacity) on the one hand and the anaerobic capacity on the other hand can be determined. Therefore the most prominent components of energy production in working muscle and physical performance in general are accessible by measurement of blood lactate concentration level.

摘要

在过去几年中,在体能诊断方面,人们越来越关注体育锻炼期间肌肉代谢的特定变化。乳酸,即无氧糖酵解的终产物,在运动医学领域占据了核心地位。通过测量动脉化毛细血管血(从耳垂采集)中的乳酸浓度水平,可以研究在工作负荷增加期间无氧乳酸能量产生的起始情况(有氧-无氧转换)以及在短时间的疲劳工作期间无氧能量形成的最大量。通过这种方式,使用合适的工作负荷方案,可以一方面确定有氧能力(耐力),另一方面确定无氧能力。因此,通过测量血乳酸浓度水平,可以了解工作肌肉中能量产生的最主要成分以及总体的体能情况。

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