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寻常痤疮患者饮食态度及精神参数评估

Assessment of Eating Attitude and Psychiatric Parameters in Patients with Acne Vulgaris.

作者信息

Kaya Hazel Ezgi, Altunay İlknur Kıvanç, Aksu Aslı

机构信息

University of Health Sciences, Şişli Hamidiye Etfal Training and Research Hospital, Dermatology Department, Seyrantepe, İstanbul, Turkey.

出版信息

Dermatol Pract Concept. 2025 Apr 1;15(2):5053. doi: 10.5826/dpc.1502a5053.

Abstract

INTRODUCTION

Redundancy of psychological comorbidities in acne vulgaris may contribute to disturbed eating attitude.

OBJECTIVE

The aim of this study was to investigate a possible relationship between acne vulgaris and disturbed eating attitude.

METHODS

One hundred acne patients and 86 healthy volunteers evaluated by the Symptom Checklist-90 Revised (SCL-90) and possible indication of disordered eating using the Eating Attitudes Test-40 (EAT-40) and Eating Disorders Examination-Questionnaire (EDE-Q).

RESULTS

Mean EAT-40 score was significantly higher in acne group (24.1±17.4) compared to control group (14.2±9.0) (P=0.001). Global score of EDE-Q and all subscores were statistically higher in acne group (for each, P=0.001). The proportion of participants whose meaningful scores for Restraint Eating and Weight Concern subscores of EDE-Q was significantly higher in the patient group compared to the control group (P=0.003 and P=0.034, respectively). Obsessive-compulsive and Depression subscores of SCL-90-R among acne patients had meaningful EAT-40 scores that were statistically higher compared to those had EAT-40 scores <30 (P=0.030 and P=0.006, respectively).

CONCLUSION

Because of higher mortality and morbidity rates, clinicians should screen acne patients for possible disordered eating, with particular attention to those with obsessive-compulsive disorder and depression.

摘要

引言

寻常痤疮中心理共病的冗余可能导致饮食态度紊乱。

目的

本研究旨在调查寻常痤疮与饮食态度紊乱之间可能存在的关系。

方法

通过症状自评量表-90修订版(SCL-90)对100名痤疮患者和86名健康志愿者进行评估,并使用饮食态度测试-40(EAT-40)和饮食失调检查问卷(EDE-Q)评估饮食失调的可能迹象。

结果

痤疮组的EAT-40平均得分(24.1±17.4)显著高于对照组(14.2±9.0)(P=0.001)。痤疮组的EDE-Q总体得分和所有子得分在统计学上均更高(每项P=0.001)。与对照组相比,患者组中EDE-Q的克制饮食和体重关注子得分有意义的参与者比例显著更高(分别为P=0.003和P=0.034)。痤疮患者中SCL-90-R的强迫和抑郁子得分有意义的EAT-40得分在统计学上高于EAT-40得分<30的患者(分别为P=0.030和P=0.006)。

结论

由于较高的死亡率和发病率,临床医生应筛查痤疮患者是否可能存在饮食失调,尤其要关注那些患有强迫症和抑郁症的患者。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf71/12090947/663f12dcdd99/dp1502a5053g001.jpg

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