León López Mario, Wheeldon Ian, Morgan Joshua T
Department of Bioengineering, University of California, Riverside, California, United States of America.
Department of Chemical and Environmental Engineering, University of California, Riverside, Riverside, California, United States of America.
PLoS One. 2025 Jun 6;20(6):e0325682. doi: 10.1371/journal.pone.0325682. eCollection 2025.
The production of high value and commodity chemicals, biopharmaceuticals and biofuels using Saccharomyces cerevisiae is hindered by various stress factors that affect yield and efficiency. Tardigrades, known for their remarkable stress tolerance, express unique proteins responsible for their resilience. This study evaluates the impact of expressing the tardigrade proteins CAHS3, MAHS, and RvLEAM on stress tolerance in S. cerevisiae. Our results show that high yields of these proteins do not impede yeast growth, except for CAHS3, which reduces proliferation. Expression of MAHS enhances acute heat tolerance, while MAHS and RvLEAM confer increased tolerance to acute hyperosmotic stress. Both CAHS3 and RvLEAM improve desiccation survival. However, these proteins do not provide benefits under chronic stress conditions such as prolonged exposure to high temperature, hyperosmotic stress, or solvents. These findings highlight the potential utility of tardigrade proteins for transient stress protection in industrial bioprocesses and suggest future engineering approaches for improved stress tolerance in yeast.
利用酿酒酵母生产高价值化学品、商品化学品、生物制药和生物燃料受到各种影响产量和效率的应激因素的阻碍。水熊以其卓越的应激耐受性而闻名,它们表达负责其恢复力的独特蛋白质。本研究评估了表达水熊蛋白CAHS3、MAHS和RvLEAM对酿酒酵母应激耐受性的影响。我们的结果表明,除了CAHS3会降低增殖外,这些蛋白质的高产量不会阻碍酵母生长。MAHS的表达增强了急性耐热性,而MAHS和RvLEAM赋予了对急性高渗应激的耐受性增加。CAHS3和RvLEAM都提高了干燥存活率。然而,在慢性应激条件下,如长时间暴露于高温、高渗应激或溶剂中,这些蛋白质并没有提供益处。这些发现突出了水熊蛋白在工业生物过程中用于短暂应激保护的潜在效用,并为提高酵母的应激耐受性提出了未来的工程方法。