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1990年至2021年10至24岁青少年和青年饮食失调的全球、区域和国家负担,并预测至2040年。

Global, regional, and national burdens of eating disorders in adolescents and young adults aged 10-24 years from 1990 to 2021, with projections to 2040.

作者信息

Xu Yunyi, Yin Chunli, Jia Haiyi, Li Xuanjing, Zhao Shan, Lv Yipeng, Jia Shaoyou, Meng Yang, Li Yan, Gao Xiang

机构信息

School of Public Health, Shanghai Jiao Tong University School of Medicine, Shanghai, China.

Baoshan District Center for Disease Control and Prevention, Shanghai, China.

出版信息

J Affect Disord. 2025 Jun 16;389:119680. doi: 10.1016/j.jad.2025.119680.

Abstract

BACKGROUND

The global prevalence of eating disorders has been rising, contributing to premature mortality and substantial health burdens among adolescents and young adults. However, long-term trends and future projections remain understudied in this population.

METHODS

Using data from the Global Burden of Disease 2021, with eating disorder diagnoses according to ICD-10 criteria, we estimated age-standardized prevalence, incidence, and disability-adjusted life years (DALYs) rates with 95 % uncertainty intervals (UIs). Temporal trends were evaluated using average annual percent change (AAPC) and joinpoint regression. Decomposition analysis evaluated contributions of population growth, aging, and epidemiological changes to DALY trends. Future burden until 2040 was projected using Bayesian age-period-cohort models and Poisson regression.

RESULTS

From 1990 to 2021, global age-standardized rates for prevalence, incidence, and DALYs of eating disorders among individuals aged 10-24 years all increased significantly (AAPC for each = 0.53). In 2021, the global prevalence rate was 357.10 per 100,000 population, incidence was 380.96 per 100,000 person-years, and DALYs reached 76.51 per 100,000 population. Females had notably higher prevalence (466.37 [300.21-701.00]) than males. High socio-demographic index (SDI) regions had the highest prevalence (786.08 [516.77-1186.58]), while middle SDI regions experienced the fastest increase (AAPC 1.18 [1.15-1.21]). By 2040, the global prevalence is projected to reach 373.48 per 100,000.

CONCLUSIONS

Eating disorders among adolescents and young adults are growing global health challenges, with rising trends expected through 2040. Economic development and cultural changes are key drivers. These findings highlight urgent needs for early detection, accessible treatment, and culturally tailored public health interventions.

摘要

背景

饮食失调在全球的患病率一直在上升,导致青少年和年轻人过早死亡并带来沉重的健康负担。然而,该人群的长期趋势和未来预测仍未得到充分研究。

方法

利用2021年全球疾病负担数据,根据国际疾病分类第10版标准进行饮食失调诊断,我们估计了年龄标准化患病率、发病率和伤残调整生命年(DALY)率,并给出95%的不确定性区间(UI)。使用平均年度百分比变化(AAPC)和连接点回归评估时间趋势。分解分析评估了人口增长、老龄化和流行病学变化对DALY趋势的贡献。利用贝叶斯年龄-时期-队列模型和泊松回归预测了到2040年的未来负担。

结果

1990年至2021年,10至24岁人群中饮食失调的全球年龄标准化患病率、发病率和DALY率均显著上升(每项的AAPC = 0.53)。2021年,全球患病率为每10万人357.10例,发病率为每10万人年380.96例,DALY达到每10万人76.51例。女性患病率(466.37 [300.21 - 701.00])显著高于男性。社会人口指数(SDI)高的地区患病率最高(786.08 [516.77 - 1186.58]),而SDI中等的地区增长最快(AAPC 1.18 [1.15 - 1.21])。到2040年,预计全球患病率将达到每10万人373.48例。

结论

青少年和年轻人中的饮食失调是日益严峻的全球健康挑战,预计到2040年仍将呈上升趋势。经济发展和文化变革是关键驱动因素。这些发现凸显了早期发现、可及治疗以及针对文化定制公共卫生干预措施的迫切需求。

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